Caprese Pasta Salad

by Andrea | Cooking with a Wallflower // August 7, 2019 // 15 Comments

Pasta tossed in a balsamic dressing with sweet tomatoes, fresh basil, and creamy burrata. This caprese pasta salad is simple, delicious, and the perfect meal for summer. It’s been days since we were at the Backstreet Boys concert, and I... Continue reading →

Strawberry Elderflower Frosé

by Andrea | Cooking with a Wallflower // August 4, 2019 // 7 Comments

Frozen strawberries blended with elderflower syrup and rosé wine until it becomes a slushie. This strawberry elderflower frosé is the perfect frozen summer cocktail. Happy Sunday! Soo…. guess what my sisters and I are doing tonight? We’re going to see the Backstreet... Continue reading →

Garlic Shrimp Avocado Salad

by Andrea | Cooking with a Wallflower // July 31, 2019 // 13 Comments

A summery salad tossed with shrimp, avocado, jammy eggs, tomatoes, and croutons in a pesto buttermilk ranch dressing. This garlic shrimp avocado salad is so delicious and perfect as a summer meal. Happy Wednesday! I spent the weekend eating my... Continue reading →

Jasmine Matcha Latte

by Andrea | Cooking with a Wallflower // July 24, 2019 // 2 Comments

Matcha latte steeped with jasmine green tea for an aromatic floral flavor. This jasmine matcha latte is creamy and delicious and perfect for cool summer mornings. I can never tell what the weather will be like in San Francisco. Some... Continue reading →

Vanilla Coffee Rice Pudding

by Andrea | Cooking with a Wallflower // July 21, 2019 // 3 Comments

Vanilla rice pudding infused with strong brewed coffee until sweet and creamy. This vanilla coffee rice pudding is delicious and the perfect dessert. Happy Sunday! This weekend has been the most amazing. Not because there was anything special happening. But... Continue reading →

Small Batch Peach Elderflower Jam

by Andrea | Cooking with a Wallflower // July 17, 2019 // 12 Comments

Ripe peaches cooked until jam like consistency with elderflower syrup. This small batch peach elderflower jam is simple to make, delicious, and perfect with toast or crackers. I absolutely love summers for all the stone fruits. And yellow peaches are... Continue reading →

Tangerine Hibiscus Freezer Pops

by Andrea | Cooking with a Wallflower // July 14, 2019 // 10 Comments

Fresh tangerine juice and hibiscus tea whisked together then poured into freezer pop bags. These tangerine hibiscus freezer pops are delicious and refreshing, the perfect summer treat. Happy Sunday! Continue reading →

Pesto Buttermilk Ranch Dressing

by Andrea | Cooking with a Wallflower // July 10, 2019 // 7 Comments

Creamy pesto buttermilk ranch dressing topped with fresh herbs. This pesto buttermilk ranch dressing is perfect as a dip or with all the summer salads. I’m back from Seattle! And so behind with all the work that I need to... Continue reading →

Lychee Rosé Otter Pops

by Andrea | Cooking with a Wallflower // June 26, 2019 // 4 Comments

Lychee and rosé wine blended together then poured into otter pop sleeves and frozen. These lychee rosé otter pops are so cooling and refreshing and perfect for summer gatherings. Just one week left until the fourth of July, and I am more than... Continue reading →

Blueberry Mochi Cake

by Andrea | Cooking with a Wallflower // June 23, 2019 // 8 Comments

This post has been sponsored by Nestlé® Carnation®. All thoughts and opinions are my own. Soft and chewy butter mochi cake made with Nestlé® Carnation® and filled with fresh, sweet blueberries,. These blueberry mochi cakes are simple to make, delicious,... Continue reading →