Korean Style Corn Cheese

by Andrea | Cooking with a Wallflower // May 26, 2021 // 5 Comments

Sweet corn and red bell pepper tossed in mayonnaise and butter with a pinch of salt then topped with mozzarella cheese. This Korean Style Corn Cheese is simple, delicious, and a great side for any dish. Happy Wednesday! Continue reading →

Kimchi Soft Scrambled Egg Biscuit Sandwiches

by Andrea | Cooking with a Wallflower // May 19, 2021 // 1 Comment

Buttery biscuits filled with soft scrambled eggs, kimchi, and chives. These kimchi soft scrambled egg biscuit sandwiches are simple, delicious, and perfect for breakfast on the go. Continue reading →

Korean Style Spicy Vegetable Tofu Soup

by Andrea | Cooking with a Wallflower // May 12, 2021 // No Comments

Korean style spicy tofu soup filled with assorts of vegetables and mushrooms. This Korean Style Spicy Vegetable Tofu Soup is simple yet packed full of flavor, perfect for a weeknight meal, especially when served with rice and side dishes. Continue reading →

Soft Scrambled Egg Fajita Breakfast Burritos

by Andrea | Cooking with a Wallflower // April 4, 2021 // 2 Comments

Soft tortilla filled with soft scrambled eggs and fajita vegetables. These soft scrambled egg fajita breakfast burritos are simple, delicious, and perfect for weekend brunch. Happy Sunday! Continue reading →

Korean Style Kimchi Ramen

by Andrea | Cooking with a Wallflower // March 31, 2021 // 1 Comment

Ramen noodles with mushrooms and poached eggs served in a spicy kimchi broth. This Korean-style kimchi ramen is the perfect comfort food on a cold day. Continue reading →

Chicken Sausage Gumbo with Shrimp

by Andrea | Cooking with a Wallflower // February 21, 2021 // No Comments

Warm comforting gumbo filled with andouille sausage, chicken, and shrimp. This chicken sausage gumbo with shrimp is delicious and perfect for a cozy meal. I miss traveling. Continue reading →

Creamy Miso Garlic Butter Pasta

by Andrea | Cooking with a Wallflower // February 17, 2021 // 1 Comment

Thick spaghetti tossed in a garlicky miso butter sauce with melted parmesan in every bite. This savory and creamy miso garlic butter pasta is simple, delicious, and perfect for a quick meal. Happy Wednesday! Continue reading →

Sea Salt Chocolate Cookies

by Andrea | Cooking with a Wallflower // February 14, 2021 // 1 Comment

Soft and chewy chocolate cookies topped with sea salt. These sea salt chocolate cookies are simple, delicious, and perfect for satisfying chocolate cravings. Happy Valentine’s Day! Continue reading →

Togarashi Chex Mix

by Andrea | Cooking with a Wallflower // February 3, 2021 // 2 Comments

Chex cereal tossed with pretzels, nuts, and bugles in spicy togarashi seasoning. This togarashi chex mix is packed full of flavor and perfect for snacking. Let’s talk snacks! Continue reading →

Parmesan Soft Pretzels

by Andrea | Cooking with a Wallflower // January 31, 2021 // 8 Comments

Homemade soft pretzels topped with shredded parmesan and baked until golden brown. These parmesan soft pretzels are delicious and perfect for snacking. Happy Sunday! Continue reading →