Chicken Tortellini Tortilla Soup

by Andrea | Cooking with a Wallflower // October 20, 2019 // 2 Comments

Chicken and vegetable soup with tortellini topped with crunchy tortilla chips. This chicken tortellini tortilla soup is so delicious and comforting. Happy Sunday! I hope you’re having a wonderful weekend! Continue reading →

Strawberry Rosé Freezer Pops

by Andrea | Cooking with a Wallflower // October 6, 2019 // 2 Comments

Frozen strawberry blended with rosé wine then frozen into freezer pop pouches. These strawberry rosé freezer pops are perfect for San Francisco’s October summers. Happy Sunday! We’re almost a week into October and well into fall now. Buuut, if you live in... Continue reading →

Heirloom Tomato Soba Noodle Salad

by Andrea | Cooking with a Wallflower // September 30, 2019 // 6 Comments

Soba noodle tossed with heirloom tomatoes, mint leaves, spring mix salad, soft boiled eggs, then tossed in a garlic tamarind vinaigrette. This Heirloom Tomato Soba Noodle Salad is delicious, simple, and perfect for an early fall meal. Happy Monday! I... Continue reading →

Roasted Mushroom Quiche

by Andrea | Cooking with a Wallflower // September 22, 2019 // 13 Comments

Custardy quiche filled with two different types of roasted mushrooms. This roasted mushroom quiche is delicious, easy to make, and perfect for mushroom lovers. Happy Sunday! <3 Lately Sundays have become my favorite day of the week. Not only because... Continue reading →

Watermelon Granita

by Andrea | Cooking with a Wallflower // September 15, 2019 // 3 Comments

Frozen watermelon blended with coconut water and elderflower syrup. This simple watermelon granita is super refreshing and perfect for a late summer dessert. Happy Sunday! Continue reading →

Peach Jam Burrata Toast

by Andrea | Cooking with a Wallflower // September 1, 2019 // 5 Comments

Warm toasted slices of bread topped with peach jam and fresh burrata. This peach jam burrata toast is delicious and easy to make, perfect for an end of the summer treat. Happy first day of September! I can’t believe that... Continue reading →

Watermelon Mint Lemonade

by Andrea | Cooking with a Wallflower // August 28, 2019 // 4 Comments

Frozen watermelon blended with freshly squeezed lemon juice and mint simple syrup. This watermelon mint lemonade is refreshing and perfect for the summer heat. The last few days of August! And I’m savoring every last moment. But at the same... Continue reading →

Heirloom Tomato Burrata Salad

by Andrea | Cooking with a Wallflower // August 25, 2019 // 18 Comments

Heirloom tomatoes, burrata, basil, and corn tossed in olive oil, flaky salt, and freshly ground pepper. This heirloom tomato burrata salad is simple, delicious, and embodies all the flavors of summer. Happy Sunday! It’s been such a long work week... Continue reading →

Blueberry Swirled Overnight Oats

by Andrea | Cooking with a Wallflower // August 18, 2019 // 13 Comments

Old fashioned oats and chia seeds soaked in almond milk overnight with swirls of blueberry jam. This blueberry swirled overnight oats are delicious and perfect for warm summer mornings. Happy Sunday! Is it odd to say that I’ve been looking... Continue reading →

No Churn Strawberry Mint Ice Cream

by Andrea | Cooking with a Wallflower // August 11, 2019 // 9 Comments

No churn ice cream filled with swirls of strawberries and a hint of mint. This no churn strawberry mint ice cream is the perfect summer dessert. Happy Sunday! This past weekend has been filled with events. My youngest sister Victoria... Continue reading →