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Creamy Chicken Dumpling Soup | Cooking with a Wallflower

Creamy Chicken Dumpling Soup

by Andrea | Cooking with a Wallflower // January 20, 2021 // No Comments
Creamy herb seasoned soup filled with shredded chicken, vegetables, and light and airy dumplings. This creamy chicken dumpling soup is simple, delicious, and comforting. The kind of soup you want during a cold winter day. Let’s talk cozy soups. Continue reading →
Vietnamese Style Tuna Banh Mi | Cooking with a Wallflower

Vietnamese Style Tuna Banh Mi

by Andrea | Cooking with a Wallflower // January 13, 2021 // No Comments
Soft French rolls filled with seasoned tuna, shredded carrots, sliced cucumbers, jalapenos, and cilantro. These Vietnamese style tuna banh mi are simple, delicious, and perfect for pantry cooking. Vietnamese sandwiches were a staple in our house growing up. Continue reading →
Korean Style Spicy Soft Tofu Stew | Cooking with a Wallflower

Korean Style Spicy Soft Tofu Stew

by Andrea | Cooking with a Wallflower // January 3, 2021 // No Comments
Silken tofu cooked with mushrooms in a spicy broth. This Korean Style Spicy Soft Tofu Stew is a classic at Korean restaurants and so comforting on a cold day. Happy Sunday! Continue reading →
Turkey Vegetable Chili | Cooking with a Wallflower

Turkey Vegetable Chili

by Andrea | Cooking with a Wallflower // December 6, 2020 // No Comments
Comforting smoky chipotle chili filled with ground turkey and diced vegetables.This hearty turkey vegetable chili is simple, delicious, and so comforting on a cold winter day. Happy Sunday! Continue reading →

Leftover Turkey Congee

by Andrea | Cooking with a Wallflower // November 24, 2020 // No Comments
Short grained rice cooked in flavorful turkey broth then served with leftover shredded turkey and toppings. This leftover turkey congee is the perfect comfort food after the holidays.  Only a couple more days left until Thanksgiving!  Continue reading →
Honey Garlic Shrimp Farro Bowl with Maple Balsamic Vinaigrette | Cooking with a Wallflower

Honey Garlic Shrimp Farro Bowl with Maple Balsamic Vinaigrette

by Andrea | Cooking with a Wallflower // November 11, 2020 // 2 Comments
Farro topped with honey garlic shrimp, roasted veggies, and fresh herbs then drizzled with maple balsamic vinaigrette. This honey garlic shrimp farro bowl with maple balsamic vinaigrette is delicious and perfect for a meal any night of the week. Continue reading →
Spinach Mushroom Grilled Cheese | Cooking with a Wallflower

Spinach Mushroom Grilled Cheese

by Andrea | Cooking with a Wallflower // November 8, 2020 // 2 Comments
Grilled brie cheese sandwich filled with spinach and mushrooms then drizzled with honey and a sprinkle of sea salt. This spinach mushroom grilled cheese is simple, delicious, and the perfect comfort food. Happy Sunday! Continue reading →
Raspberry Lemon Yogurt Pancakes | Cooking with a Wallflower

Raspberry Lemon Yogurt Pancakes

by Andrea | Cooking with a Wallflower // September 27, 2020 // 3 Comments
This post is sponsored by Driscoll’s + The Feedfeed. Small batch of fluffy pancakes filled with raspberries and a hint of lemon. These raspberry lemon yogurt pancakes are delicious and perfect for breakfast with family. Weekend brunch! Continue reading →
Honey Chipotle Shrimp Zucchini Noodles with Fajita Vegetables | Cooking with a Wallflower

Honey Chipotle Shrimp Zucchini Noodles with Fajita Vegetables

by Andrea | Cooking with a Wallflower // August 24, 2020 // 3 Comments
This shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #HeartHealthyMazola Shrimp marinaded with honey and chipotle peppers in adobo sauce served with zucchini noodles and fajita seasoned roasted vegetables. This honey chipotle shrimp... Continue reading →
California Style Tuna Rolls | Cooking with a Wallflower

California Style Tuna Roll

by Andrea | Cooking with a Wallflower // August 19, 2020 // 1 Comment
This post is sponsored by StarKist E.V.O.O.™ California sushi rolls wrapped with tuna, cucumbers, and avocado. This California Style Tuna Roll is delicious and simple, perfect for a snack board. Do you love to snack as much as I do?... Continue reading →

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