Garlic Chicken Spinach Dumplings

by Andrea | Cooking with a Wallflower // March 22, 2020 // 8 Comments

Dumplings filled with ground chicken, garlic, and spinach and served with a side of soy sauce. These garlic chicken spinach dumplings are simple to make, delicious, and can be frozen for later. Happy Sunday! <3 Continue reading →

Crispy Roasted Garlic Thyme Potatoes

by Andrea | Cooking with a Wallflower // January 5, 2020 // 7 Comments

Potatoes roasted with fresh thyme, salt and pepper until crispy. These crispy roasted garlic thyme potatoes make the ultimate side or snack. Happy Sunday! Continue reading →

Cheesy Everything Spice Puff Pastry Twists

by Andrea | Cooking with a Wallflower // November 13, 2019 // 4 Comments

Puff pastry seasoned with shredded cheese and everything spice seasoning. These cheesy everything spice puff pastry twists are simple to make and perfect as appetizers for guests during gatherings. Happy Wednesday! Continue reading →

Garlic Shrimp Avocado Salad

by Andrea | Cooking with a Wallflower // July 31, 2019 // 13 Comments

A summery salad tossed with shrimp, avocado, jammy eggs, tomatoes, and croutons in a pesto buttermilk ranch dressing. This garlic shrimp avocado salad is so delicious and perfect as a summer meal. Happy Wednesday! I spent the weekend eating my... Continue reading →

Fresh Thyme Salt and Pepper Burrata with Strawberry Jam

by Andrea | Cooking with a Wallflower // July 28, 2019 // 12 Comments

Burrata topped with fresh thyme and salt and pepper then served with strawberry jam and toasted bread. This fresh thyme salt and pepper burrata with strawberry jam is the perfect starter. Happy Sunday! Continue reading →

Sun-Dried Tomato Pesto Puff Pastries

by Andrea | Cooking with a Wallflower // June 5, 2019 // 12 Comments

Puff pastries filled with sun-dried tomatoes, pesto, and melted mozzarella cheese. These sun-dried tomato pesto puff pastries are simple to make and perfect for snacking. Happy Wednesday! It’s the middle of the week, and I feel like we deserve a... Continue reading →

Everything Spiced Whole Roasted Cauliflower

by Andrea | Cooking with a Wallflower // April 7, 2019 // 8 Comments

Whole roasted cauliflower seasoned with everything spice and crushed red pepper. This everything spiced whole roasted cauliflower is delicious as a starter or as a snack. Happy Sunday! Can we talk about the love I have for cauliflower? Especially when... Continue reading →

Vietnamese Shredded Chicken Salad

by Andrea | Cooking with a Wallflower // April 3, 2019 // 3 Comments

Shredded chicken tossed with torn mint, red onions, and fried shallots. This Vietnamese shredded chicken salad is simple, delicious, and perfect as an appetizer or a light meal. I’m home from vacation for a few days now, and I wish... Continue reading →

Furikake Seasoned Padron Peppers

by Andrea | Cooking with a Wallflower // October 24, 2018 // 11 Comments

Blistered padron peppers lightly seasoned with salt and furikake. These furikake seasoned padron peppers are the perfect appetizers to share with family and friends. Happy Wednesday! Just one more week until Halloween. And guess what starts this weekend?! Countdown to... Continue reading →

Cherry Caprese Crostini

by Andrea | Cooking with a Wallflower // September 10, 2018 // 2 Comments

Toasted ciabatta topped with fresh tomatoes, basil, and sweet cherries then drizzled with balsamic vinaigrette. These cherry caprese crostini are perfect for an appetizer or snack. Happy Monday! I hope you had a fantastic weekend filled with fun activities and... Continue reading →