Olive oil infused with garlic and chili peppers. This spicy garlic chili oil is easy to make and perfect as a topping or as a dip.
I hope you had a wonderful Valentine’s Day!
It’s been an amazing few days, and since it’s the long weekend, we’re headed down to Monterey to visit my friend Kim, eat at new restaurants, and explore the coast. Can’t wait to share photos with you!
In the mean time, I want to share with you this garlic chili oil.
Lately, it’s been all about exploring local neighborhoods and finding new bakeries and restaurants to try. On Sunday, we decided to stop at Devil’s Teeth Baking Company for some breakfast before starting our day. We ordered the Breakfast Special, and it was soo amazing. Fresh baked biscuits, eggs, cheese, bacon, and a special sauce. Sooo good.
Loaf cake baked with swirls of apple, cinnamon, and chai spices. This chai spiced apple loaf cake is delicious and so perfect for breakfast.
It was another busy weekend for me. Yesterday was Lunar New Year so I was with family celebrating and eating lots of food. But honestly, what’s new? Lol. We’re always finding reasons to celebrate. And well, to eat. Lol.
In the mean time, let’s talk about this chai spiced apple loaf cake.