Olive oil infused with garlic and chili peppers. This spicy garlic chili oil is easy to make and perfect as a topping or as a dip.
I hope you had a wonderful Valentine’s Day!
It’s been an amazing few days, and since it’s the long weekend, we’re headed down to Monterey to visit my friend Kim, eat at new restaurants, and explore the coast. Can’t wait to share photos with you!
In the mean time, I want to share with you this garlic chili oil.
Happy Valentine’s Day!
I hope your Valentine’s Day is filled with lots of delicious chocolates.
Chewy and fudgy chocolate cookies filled with freeze dried strawberries in every bite. These strawberry chocolate cookies are simple to make, delicious, and perfect for sharing.
Only a few more days until Valentine’s Day! <3
Glass noodles stir fry with fresh spinach and mushrooms in a savory sauce. This Korean Style Spinach Mushroom Glass Noodles is easy to make and the perfect dish to make for a weeknight dinner.
Happy Sunday!
Lately, it’s been all about exploring local neighborhoods and finding new bakeries and restaurants to try. On Sunday, we decided to stop at Devil’s Teeth Baking Company for some breakfast before starting our day. We ordered the Breakfast Special, and it was soo amazing. Fresh baked biscuits, eggs, cheese, bacon, and a special sauce. Sooo good.
Chex cereal tossed in a delicious mix of cookie butter, chocolate, and powdered sugar. This cookie butter chex mix is the perfect snack for sharing.
Creamy soup filled with Italian sausage, potatoes, kale, spinach, and bacon. This zuppa toscana soup is savory and comforting, perfect for a cold winter day.
Happy Sunday!
With flowers in the garden beginning to bloom, it is definitely starting to feel as if spring is just around the corner.
Pappardelle tossed in a super garlicky mushroom marinara sauce. This garlic mushroom pappardelle is simple, delicious, and great for a weeknight dinner.
It’s a pasta kind of day.
Loaf cake baked with swirls of apple, cinnamon, and chai spices. This chai spiced apple loaf cake is delicious and so perfect for breakfast.
Happy Sunday!
It was another busy weekend for me. Yesterday was Lunar New Year so I was with family celebrating and eating lots of food. But honestly, what’s new? Lol. We’re always finding reasons to celebrate. And well, to eat. Lol.
In the mean time, let’s talk about this chai spiced apple loaf cake.
