Mushroom Medley Chili

by Andrea | Cooking with a Wallflower // April 15, 2018 // 5 Comments

Warm comforting chili filled with a medley of mushrooms, corn, black beans, smoky chipotle peppers, and tomatoes. This mushroom medley chili is delicious, easy to make, and perfect for warming up on a cold day. Happy Sunday! I know it’s... Continue reading →

Strawberries n’ Cream Stuffed French Toast

by Andrea | Cooking with a Wallflower // April 8, 2018 // 12 Comments

Brioche bread stuffed with honey vanilla whipped cream cheese and fresh strawberries. This strawberries n’ cream stuffed french toast is the perfect dish for brunch. You guys! It’s finally spring, and berries are coming back into season. I swear, I... Continue reading →

Pomegranate Hibiscus Vodka Iced Tea

by Andrea | Cooking with a Wallflower // March 27, 2018 // 13 Comments

Pomegranate juice and hibiscus tea topped with vodka and crushed ice. This pomegranate hibiscus vodka iced tea is the perfect cocktail for spring celebrations. Happy Tuesday! I hope you had a great weekend! My family and I just spent the... Continue reading →

Mini Strawberry Pies

by Andrea | Cooking with a Wallflower // March 22, 2018 // 15 Comments

Mini pies filled with fresh strawberries and topped with coarse sugar. These individual sized mini strawberry pies are delicious and the perfect choice for dessert. Happy Spring! I can’t believe it’s already past the midway point for March and that... Continue reading →

Funfetti Cookies

by Andrea | Cooking with a Wallflower // March 15, 2018 // 47 Comments

Chewy vanilla cookies filled with colorful sprinkles. These funfetti cookies are so festive and perfect for spring. Guess what? Guess what! It’s my birthday today! And of course, I want to celebrate with you! So today, I’m sharing these colorful... Continue reading →

Homemade Everything Bagels

by Andrea | Cooking with a Wallflower // March 5, 2018 // 15 Comments

Soft and chewy bagels topped with everything but the bagel seasoning. These homemade everything bagels are delicious and easy to make with no need for yeast. You guys! I’m so obsessed with these homemade bagels! Bagels and cream cheese are... Continue reading →

Everything Spice Soft Pretzel Bites

by Andrea | Cooking with a Wallflower // February 25, 2018 // 22 Comments

Soft pretzels made from biscuit dough seasoned with everything but the bagel seasoning. These everything spice soft pretzel bites are the perfect snack for entertaining. Happy Sunday! I hope you’re having a wonderful weekend so far and that wherever you... Continue reading →

Chocolate Covered Almond Clusters

by Andrea | Cooking with a Wallflower // February 21, 2018 // 11 Comments

Roasted almonds covered in semi sweet chocolate with a sprinkle of sea salt. These chocolate covered almond clusters are easy to make and the perfect snack. Happy Wednesday! This is a short work (or school) week for some people, and... Continue reading →

Cinnamon Swirled Chocolate Chip Bread

by Andrea | Cooking with a Wallflower // February 7, 2018 // 24 Comments

Warm slices of bread filled with melted semi sweet chocolate chips and swirls of cinnamon sugar. This cinnamon swirled chocolate chip bread is perfect for breakfast or as a snack. Happy Wednesday! Have you ever had loaf bread filled with... Continue reading →

Alabama Fire Crackers

by Andrea | Cooking with a Wallflower // January 25, 2018 // 12 Comments

Saltine crackers tossed with olive oil and various of spices. These Alabama Fire Crackers are so delicious and perfect for snacking. It’s always snack time in my house. My sisters and I are constantly looking for something to snack on,... Continue reading →