Creamy Chicken Dumpling Soup

by Andrea | Cooking with a Wallflower // January 20, 2021 // 1 Comment

Creamy herb seasoned soup filled with shredded chicken, vegetables, and light and airy dumplings. This creamy chicken dumpling soup is simple, delicious, and comforting. The kind of soup you want during a cold winter day. Let’s talk cozy soups. Continue reading →

Apple Cinnamon Coffee Cake

by Andrea | Cooking with a Wallflower // January 6, 2021 // 2 Comments

Moist coffee cake filled with apples and topped with cinnamon streusel. This apple cinnamon coffee cake is delicious and perfect for pairing with coffee or tea. Happy Wednesday! Continue reading →

Turkey Vegetable Chili

by Andrea | Cooking with a Wallflower // December 6, 2020 // No Comments

Comforting smoky chipotle chili filled with ground turkey and diced vegetables.This hearty turkey vegetable chili is simple, delicious, and so comforting on a cold winter day. Happy Sunday! Continue reading →

Favorite Recipes for Thanksgiving Leftovers 2020

by Andrea | Cooking with a Wallflower // November 27, 2020 // No Comments

Happy day after Thanksgiving! Continue reading →

Cheddar Jalapeno Mochi Cornbread

by Andrea | Cooking with a Wallflower // November 18, 2020 // No Comments

Filled with melted cheddar and hints of jalapeno, this twist to the classic cornbread is truly perfect as a side for Thanksgiving. This cheddar jalapeno mochi cornbread is so delicious with crispy edges and a soft chewy center. Just a... Continue reading →

Mini Spiced Pumpkin Cake with Cream Cheese Frosting

by Andrea | Cooking with a Wallflower // November 15, 2020 // 4 Comments

Layered pumpkin cake filled with pumpkin puree and warm fall spices then topped with cream cheese frosting. This mini spiced pumpkin cake with cream cheese frosting is delicious and perfect for the fall holidays. Happy Sunday! We’re less than two... Continue reading →

Honey Garlic Shrimp Farro Bowl with Maple Balsamic Vinaigrette

by Andrea | Cooking with a Wallflower // November 11, 2020 // 2 Comments

Farro topped with honey garlic shrimp, roasted veggies, and fresh herbs then drizzled with maple balsamic vinaigrette. This honey garlic shrimp farro bowl with maple balsamic vinaigrette is delicious and perfect for a meal any night of the week. Continue reading →

Salted Caramel Apple Pie | Cooking with a Wallflower

Salted Caramel Apple Pie + Giveaway

by Andrea | Cooking with a Wallflower // November 5, 2020 // 19 Comments

Double crusted honey crisp apple pie sweetened with cinnamon brown sugar and salted caramel. This salted caramel apple pie is delicious and so perfect for fall. Guess what? Guess what?! We’re celebrating seven years today with this salted caramel apple... Continue reading →

Apple Cider Gimlet

by Andrea | Cooking with a Wallflower // November 1, 2020 // No Comments

Gin mixed with apple cider, lime juice, simple syrup, and topped with club soda and crushed ice. This apple cider gimlet is a fall twist to a classic cocktail. Happy November! Continue reading →

Dirty Pumpkin Chai Oatmeal Latte

by Andrea | Cooking with a Wallflower // October 28, 2020 // 1 Comment

Chai latte with pumpkin puree, strong coffee, and oatmeal in every bite. This Dirty Pumpkin Chai Oatmeal Latte makes the perfect fall breakfast. As fall slowly becomes winter and the air becomes more crisp and chilly, I find that I’m... Continue reading →