Tangerine Hibiscus Freezer Pops

by Andrea | Cooking with a Wallflower // July 14, 2019 // 10 Comments

Fresh tangerine juice and hibiscus tea whisked together then poured into freezer pop bags. These tangerine hibiscus freezer pops are delicious and refreshing, the perfect summer treat. Happy Sunday! Continue reading →

Watermelon Hibiscus Sparkling Soda

by Andrea | Cooking with a Wallflower // August 16, 2017 // 22 Comments

Watermelon juice mixed with hibiscus tea then topped with club soda. This watermelon hibiscus sparkling soda is cool and refreshing, the perfect drink for a hot summer day. Omigosh. I cannot believe that we’re already half way through August. Especially... Continue reading →

Zucchini Lentil Pasta with Mashed Cauliflower

by Andrea | Cooking with a Wallflower // July 7, 2017 // 16 Comments

*This post is sponsored by Bird’s Eye®. All thoughts and opinions are my own. Zucchini lentil pasta tossed with summer squash, mushrooms, and grape tomatoes and served with a side of creamy mashed cauliflower. This zucchini lentil pasta with mashed cauliflower... Continue reading →

Stone Fruit Salad

by Andrea | Cooking with a Wallflower // August 13, 2016 // 23 Comments

Mixed greens tossed with peaches, nectarines, plums, apricots, and cherries topped with a drizzle of poppy seed dressing. This stone fruit salad is refreshing and filled with some of the best fruits of summer. Are you watching the Olympics?! I’m... Continue reading →

Mixed Berry Buttermilk Muffins

by Andrea | Cooking with a Wallflower // July 30, 2016 // 18 Comments

Strawberries, blueberries, raspberries, and blackberries baked into buttermilk muffins topped with brown sugar walnut streusel. These summery mixed berry buttermilk muffins are so delicious and moist and perfect as an on the go breakfast or snack. Oh my god. It’s... Continue reading →

Strawberry Fig Caprese Salad

by Andrea | Cooking with a Wallflower // June 29, 2016 // 25 Comments

Sweet strawberries and figs tossed with mixed greens, heirloom tomatoes, basil, and mozzarella cheese then drizzled with balsamic vinaigrette. This strawberry fig caprese salad is filled with seasonal fruits and vegetables, perfect for warm summer days. With warmer days ahead,... Continue reading →

Garlic Shrimp Spring Roll Bowls with Garlic Tamarind Vinaigrette

by Andrea | Cooking with a Wallflower // June 21, 2016 // 45 Comments

Garlic shrimp served with rice vermicelli, mixed greens, cucumbers, and carrots in a sweet and tangy garlic tamarind vinaigrette. These garlic shrimp spring roll bowls with garlic tamarind vinaigrette are super easy to put together and make a delicious summer meal.... Continue reading →

Strawberry Mango Bread

by Andrea | Cooking with a Wallflower // June 9, 2016 // 37 Comments

Slightly sweetened buttermilk quick bread filled with fresh strawberries and mango. This strawberry mango bread is the perfect summertime breakfast for when you’re on the go. All these fruits! I am absolutely in love with the variety of fruits available... Continue reading →

Sun-Dried Tomato Pistou

by Andrea | Cooking with a Wallflower // September 2, 2015 // 29 Comments

Sun-dried tomatoes, fresh basil, and garlic blended in olive oil until smooth. This Sun-Dried Tomato Pistou is delicious and so simple to make with only five ingredients. This sun-dried tomato pistou. Look at its vibrancy. I can’t even begin to... Continue reading →

Heirloom Tomato Toast

by Andrea | Cooking with a Wallflower // August 23, 2015 // 29 Comments

Slices of crusty bread topped with melted mozzarella cheese, fresh heirloom tomatoes, and sweet balsamic vinegar. This heirloom tomato toast is the perfect light summery meal or afternoon snack. Okay. So… I’m a bread fanatic. I used to be able... Continue reading →