Strawberry Gin Sparkling Lemonade

by Andrea | Cooking with a Wallflower // March 24, 2021 // No Comments

This post is sponsored by Empress 1908 Gin. Fresh strawberry lemonade topped with club soda, gin, and crushed ice. This strawberry gin sparkling lemonade is simple and perfect for a spring cocktail. Happy Wednesday! Continue reading →

Mini Strawberry Mochi Bundt Cakes

by Andrea | Cooking with a Wallflower // March 21, 2021 // No Comments

This post is sponsored by Driscoll’s x FeedFeed. Crispy on the edges with a soft chewy center, these mini mochi bundt cakes are filled with a homemade strawberry jam and a hint of coconut. These mini strawberry mochi bundt cake... Continue reading →

Matcha Lavender Latte

by Andrea | Cooking with a Wallflower // March 17, 2021 // No Comments

This post contains matcha lavender powder gifted by Adaptology Co. Creamy oat milk whisked with matcha lavender powder until frothy. This matcha lavender latte is simple to make and so perfect for cold days. Happy Wednesday! And Happy St. Patrick’s... Continue reading →

Matcha Chocolate Lava Cake

by Andrea | Cooking with a Wallflower // March 14, 2021 // No Comments

Fudgy chocolate cake filled with a rich matcha white chocolate lava in the center and dusted with powdered sugar. This matcha chocolate lava cake is delicious and easy to make, perfect for mini celebrations. Happy Sunday! Today is Pi Day,... Continue reading →

Banana Macadamia Nut Bread

by Andrea | Cooking with a Wallflower // March 7, 2021 // 1 Comment

Soft and moist cake-like banana bread filled with macadamia nut. This banana macadamia nut bread is simple, delicious, and the kind of treat you want to start your day with. Happy Sunday! The first week of March has flown by... Continue reading →

Japanese Style Curry Rice

by Andrea | Cooking with a Wallflower // March 3, 2021 // 1 Comment

Japanese curry cooked with onions, carrots, potatoes, and eggplant then served over rice. This Japanese Style Curry Rice is simple, delicious, and perfect for a weeknight meal. Have you ever had Japanese curry before? Continue reading →

5 Minute Chocolate Mug Cake | Cooking with a Wallflower

5 Minute Fudgy Chocolate Mug Cake

by Andrea | Cooking with a Wallflower // March 1, 2021 // 2 Comments

Chocolate mug cake with a rich fudgy center topped with powdered sugar and vanilla ice cream. This 5 minute fudgy chocolate mug cake is perfect for those days when you’re craving an easy to make chocolate dessert. Continue reading →

Chai White Hot Chocolate

by Andrea | Cooking with a Wallflower // February 24, 2021 // 1 Comment

White hot chocolate with strong notes of chai tea in every sip. This chai white hot chocolate is simple, delicious, and perfect for cold winter days. Happy Wednesday! Continue reading →

Creamy Miso Garlic Butter Pasta

by Andrea | Cooking with a Wallflower // February 17, 2021 // 1 Comment

Thick spaghetti tossed in a garlicky miso butter sauce with melted parmesan in every bite. This savory and creamy miso garlic butter pasta is simple, delicious, and perfect for a quick meal. Happy Wednesday! Continue reading →

Sea Salt Chocolate Cookies

by Andrea | Cooking with a Wallflower // February 14, 2021 // 1 Comment

Soft and chewy chocolate cookies topped with sea salt. These sea salt chocolate cookies are simple, delicious, and perfect for satisfying chocolate cravings. Happy Valentine’s Day! Continue reading →