Creamy Chicken Dumpling Soup

by Andrea | Cooking with a Wallflower // January 20, 2021 // No Comments

Creamy herb seasoned soup filled with shredded chicken, vegetables, and light and airy dumplings. This creamy chicken dumpling soup is simple, delicious, and comforting. The kind of soup you want during a cold winter day. Let’s talk cozy soups. Continue reading →

Chicken Green Curry Hand Pies

by Andrea | Cooking with a Wallflower // January 17, 2021 // No Comments

Puff pastries filled with shredded chicken and veggies in a Thai green curry sauce. These chicken green curry hand pies are delicious and perfect as snacks and comfort food. Continue reading →

Korean Style Spicy Soft Tofu Stew

by Andrea | Cooking with a Wallflower // January 3, 2021 // No Comments

Silken tofu cooked with mushrooms in a spicy broth. This Korean Style Spicy Soft Tofu Stew is a classic at Korean restaurants and so comforting on a cold day. Happy Sunday! Continue reading →

Turkey Vegetable Chili

by Andrea | Cooking with a Wallflower // December 6, 2020 // No Comments

Comforting smoky chipotle chili filled with ground turkey and diced vegetables.This hearty turkey vegetable chili is simple, delicious, and so comforting on a cold winter day. Happy Sunday! Continue reading →

Honey Garlic Shrimp Farro Bowl with Maple Balsamic Vinaigrette

by Andrea | Cooking with a Wallflower // November 11, 2020 // 2 Comments

Farro topped with honey garlic shrimp, roasted veggies, and fresh herbs then drizzled with maple balsamic vinaigrette. This honey garlic shrimp farro bowl with maple balsamic vinaigrette is delicious and perfect for a meal any night of the week. Continue reading →

Spinach Mushroom Grilled Cheese

by Andrea | Cooking with a Wallflower // November 8, 2020 // 2 Comments

Grilled brie cheese sandwich filled with spinach and mushrooms then drizzled with honey and a sprinkle of sea salt. This spinach mushroom grilled cheese is simple, delicious, and the perfect comfort food. Happy Sunday! Continue reading →

Garlic Mushroom Tomato Confit Pappardelle

by Andrea | Cooking with a Wallflower // October 21, 2020 // No Comments

Cherry tomatoes cooked with garlic and mushroom until thick then tossed with pappardelle. This Garlic Mushroom Tomato Confit Pappardelle is delicious, flavorful, and so perfect for dinner any night. It’s pasta time! But when isn’t it the perfect time for... Continue reading →

Cajun Garlic Shrimp Pappardelle

by Andrea | Cooking with a Wallflower // June 21, 2020 // No Comments

Pappardelle tossed with garlic shrimp in a buttery Cajun sauce. This Cajun Garlic Shrimp Pappardelle is delicious, simple, and so perfect for a weeknight dinner. Happy Sunday! Continue reading →

Honey Chipotle Chicken Nachos

by Andrea | Cooking with a Wallflower // May 17, 2020 // 11 Comments

Tortilla chips topped with smoky chipotle shredded chicken, diced tomatoes, diced avocados, corn, peppers, and shredded cheese. These honey chipotle chicken nachos are so flavorful and delicious. Happy Sunday! Continue reading →

Mushroom Miso Soup

by Andrea | Cooking with a Wallflower // May 13, 2020 // 8 Comments

Simple yet savory miso soup cooked with seaweed, tofu, and mushrooms. This mushroom miso soup is simple, delicious and comforting. Happy Wednesday! I hope you’ve had a wonderful few days since we last chatted! Continue reading →