Korean Style Oven Fried Popcorn Chicken

by Andrea | Cooking with a Wallflower // July 26, 2020 // 5 Comments

Bite size chicken coated in a cornflake mixture then baked until crispy. Tossed in a sweet and spicy sauce, this Korean Style Oven Fried Popcorn Chicken is delicious and perfect as an appetizer or a snack. It’s time for popcorn... Continue reading →

Small Batch Shrimp Boil

by Andrea | Cooking with a Wallflower // July 22, 2020 // 3 Comments

Jumbo shrimp tossed with corn, Andouille sausage, and potatoes in a buttery garlic Cajun sauce. This small batch Shrimp Boil is simple, delicious, and so perfect for gatherings. Do you miss going out to eat? I know I do. Continue reading →

Blueberry Soft Serve

by Andrea | Cooking with a Wallflower // July 19, 2020 // 2 Comments

Frozen blueberries blended with condensed milk then refrozen until firm. This blueberry soft serve is simple, delicious, and so perfect for summer. Happy Sunday! It’s National Ice Cream Day, and I thought I would share with you an easy summer... Continue reading →

Parmesan Garlic Gnocchetti Sardi with Peas

by Andrea | Cooking with a Wallflower // July 8, 2020 // 1 Comment

Homemade gnocchetti sardi with peas tossed in a delicious buttery parmesan garlic sauce. This simple parmesan garlic gnocchetti sardi with peas is absolutely perfect for a weeknight dinner. Happy Wednesday! Just wanting to share another simple dish using just pantry... Continue reading →

Banana Cake with Nutella Buttercream Frosting

by Andrea | Cooking with a Wallflower // July 5, 2020 // 3 Comments

Banana cake topped with a creamy nutella buttercream frosting and a generous amount of sprinkles, perfect for all occasions. This banana cake with nutella buttercream frosting is delicious and so simple to make. Happy Sunday! Continue reading →

Giant Walnut Chocolate Chip Oatmeal Cookies

by Andrea | Cooking with a Wallflower // July 1, 2020 // 6 Comments

Giant chocolate chip cookies filled with oats for chewiness and walnuts for texture. These small batch Giant Walnut Chocolate Chip Oatmeal Cookies are perfect for a midweek indulgence. Happy Wednesday! I hope you’re ready for a midweek treat! =) Continue reading →

Cajun Garlic Shrimp Pappardelle

by Andrea | Cooking with a Wallflower // June 21, 2020 // No Comments

Pappardelle tossed with garlic shrimp in a buttery Cajun sauce. This Cajun Garlic Shrimp Pappardelle is delicious, simple, and so perfect for a weeknight dinner. Happy Sunday! Continue reading →

Furikake Buttermilk Biscuits

by Andrea | Cooking with a Wallflower // June 14, 2020 // No Comments

Layers of flaky buttermilk biscuits seasoned with furikake seasoning. These savory furikake buttermilk biscuits are buttery, flaky, and so delicious. Happy Sunday! Continue reading →

Dalgona Coffee

by Andrea | Cooking with a Wallflower // June 10, 2020 // 2 Comments

Whipped coffee served over iced vanilla milk. This dalgona coffee is simple, delicious, and worth the extra effort. Happy Wednesday! Continue reading →

Blueberry Dutch Baby Pancake

by Andrea | Cooking with a Wallflower // June 7, 2020 // 6 Comments

Cast iron skillet Dutch baby pancake topped with blueberry jam. The blueberry dutch baby pancake is so delicious and perfect for weekend brunch. Happy Sunday! Continue reading →