Heirloom Tomato Burrata Salad

by Andrea | Cooking with a Wallflower // August 25, 2019 // 5 Comments

Heirloom tomatoes, burrata, basil, and corn tossed in olive oil, flaky salt, and freshly ground pepper. This heirloom tomato burrata salad is simple, delicious, and embodies all the flavors of summer. Happy Sunday! It’s been such a long work week... Continue reading →

Wallflower Weekly Finds, 231

by Andrea | Cooking with a Wallflower // August 23, 2019 // 2 Comments

One of my favorite places in San Francisco is Land’s End. It’s the perfect place to explore the coast, watch the sunet, and take an easy hike along the cliffside with views of the Golden Gate Bridge. In this week’s... Continue reading →

Blueberry Swirled Overnight Oats

by Andrea | Cooking with a Wallflower // August 18, 2019 // 11 Comments

Old fashioned oats and chia seeds soaked in almond milk overnight with swirls of blueberry jam. This blueberry swirled overnight oats are delicious and perfect for warm summer mornings. Happy Sunday! Is it odd to say that I’ve been looking... Continue reading →

Wallflower Weekly Finds, 230

by Andrea | Cooking with a Wallflower // August 16, 2019 // 2 Comments

Last weekend, my sisters and I were at Outside Lands Music and Art Festival in Golden Gate Park. The music, food, and art festival lasted three days. Amazing music, delicious food, and so many things to see. And while we... Continue reading →

No Churn Strawberry Mint Ice Cream

by Andrea | Cooking with a Wallflower // August 11, 2019 // 9 Comments

No churn ice cream filled with swirls of strawberries and a hint of mint. This no churn strawberry mint ice cream is the perfect summer dessert. Happy Sunday! This past weekend has been filled with events. My youngest sister Victoria... Continue reading →

Wallflower Weekly Finds, 229

by Andrea | Cooking with a Wallflower // August 9, 2019 // 5 Comments

Last weekend my sisters, cousin, and I went to the Backstreet Boys concert and absolutely loved their performance, a mix of old jams and new songs from their latest album. But before we went to the concert, we decided that... Continue reading →

Caprese Pasta Salad

by Andrea | Cooking with a Wallflower // August 7, 2019 // 15 Comments

Pasta tossed in a balsamic dressing with sweet tomatoes, fresh basil, and creamy burrata. This caprese pasta salad is simple, delicious, and the perfect meal for summer. It’s been days since we were at the Backstreet Boys concert, and I... Continue reading →

Strawberry Elderflower Frosé

by Andrea | Cooking with a Wallflower // August 4, 2019 // 7 Comments

Frozen strawberries blended with elderflower syrup and rosé wine until it becomes a slushie. This strawberry elderflower frosé is the perfect frozen summer cocktail. Happy Sunday! Soo…. guess what my sisters and I are doing tonight? We’re going to see the Backstreet... Continue reading →

Wallflower Weekly Finds, 228

by Andrea | Cooking with a Wallflower // August 2, 2019 // 8 Comments

I’m so excited to discover that a new mochi donut shop called Mochill just opened in Japantown. We received a box of mochi donuts as a gift. There were so many different flavors that you can choose from: chocolate oreos,... Continue reading →

Garlic Shrimp Avocado Salad

by Andrea | Cooking with a Wallflower // July 31, 2019 // 13 Comments

A summery salad tossed with shrimp, avocado, jammy eggs, tomatoes, and croutons in a pesto buttermilk ranch dressing. This garlic shrimp avocado salad is so delicious and perfect as a summer meal. Happy Wednesday! I spent the weekend eating my... Continue reading →