Spinach Bacon Quiche

by Andrea | Cooking with a Wallflower // May 8, 2019 // 9 Comments

Rich creamy quiche filled with spinach and bacon in every bite. This spinach bacon quiche is easy to make, delicious, and great as leftovers. Can we talk about brunch for a sec? I don’t know what it is about brunch... Continue reading →

Spinach Mushroom Quiche

by Andrea | Cooking with a Wallflower // June 24, 2018 // 9 Comments

Quiche filled with spinach and mushrooms then topped with cheese in a flaky pie crust. This spinach mushroom quiche is savory and delicious, perfect for breakfast and leftovers can be frozen for later. Happy Sunday! It’s brunch day, my favorite... Continue reading →

Bacon Mushroom Quiche

by Andrea | Cooking with a Wallflower // February 11, 2018 // 14 Comments

Quiche filled with roasted mushrooms and bacon in every single bite. This bacon mushroom quiche is one of my favorites for breakfast. Happy Sunday! Have you been watching the Olympics? I’ve been so obsessed with it! I’m not really into... Continue reading →

Roasted Asparagus Mushroom Quiche

by Andrea | Cooking with a Wallflower // July 2, 2017 // 25 Comments

Cheesy quiche in a buttery crust loaded with roasted asparagus and mushrooms. This roasted asparagus mushroom quiche is easy to make and so delicious, perfect for a weeknight dinner. Happy Sunday! I’m actually away this weekend. Just a little getaway... Continue reading →

Broccoli Mushroom Cheddar Quiche

by Andrea | Cooking with a Wallflower // February 19, 2017 // 30 Comments

Rich and creamy quiche filled with chopped broccoli, sliced mushrooms, and cheddar cheese. This broccoli mushroom cheddar quiche is delicious and easy to make. We need to talk about this quiche! I feel like I’ve been waiting forever to share... Continue reading →

Crustless Ham and Cheddar Quiche

by Andrea | Cooking with a Wallflower // April 4, 2016 // 22 Comments

Chopped ham, cheddar cheese, and minced garlic baked in a creamy egg mixture. This simple to make, gluten-free crustless ham and cheddar quiche tastes amazing and leftovers can easily be frozen for another meal. Some days, I’m in the mood for quiche.... Continue reading →

Autumn Harvest Quiche

by Andrea | Cooking with a Wallflower // December 6, 2015 // 28 Comments

Creamy quiche filled with kale, mushrooms, sun-dried tomatoes, and artichoke. This autumn harvest quiche is filled with fall ingredients and is so amazingly delicious. You guys! Lately quiche has been one of my favorite foods. Mostly because it’s super easy... Continue reading →

Artichoke and Sun-Dried Tomato Quiche

by Andrea | Cooking with a Wallflower // May 25, 2015 // 34 Comments

Chopped artichoke and sun-dried tomatoes baked in a cheesy egg mixture. Simple yet delicious, this artichoke and sun-dried tomato quiche is the perfect dish for summer. One bite. That’s all it takes for you to fall in love with this... Continue reading →

Crustless Spinach Artichoke Quiche | Cooking with a Wallflower

Crustless Spinach and Artichoke Quiche

by Andrea | Cooking with a Wallflower // September 24, 2014 // 99 Comments

A crustless (yes, crustless!) quiche packed with spinach, artichoke, garlic, and melted cheese. Both gluten-free and vegetarian, this deliciously creamy quiche is healthy and perfect for any meal. I’ve wanted to make quiche for the longest time but never got... Continue reading →

Wallflower Weekly Finds, 218

by Andrea | Cooking with a Wallflower // May 24, 2019 // 4 Comments

It’s been so rainy lately. And I’m kind of hoping that we’ve seen the last of it for awhile. My family and I are headed up to Point Reyes this weekend to Heidrun Meadery for a sparkling mead tasting. And... Continue reading →