Chocolate chia pudding topped with shredded coconut, dried cranberries, and granola. This overnight chocolate chia pudding is the perfect make ahead breakfast, especially with summer winding down and days becoming hectic with work and back to school.
I seriously need some chocolate right now.
These last couple days have been rough and so totally stressful. And unfortunately, it’s going to be like that for a few months.
Have you ever had one of those periods? Where you’re just so overwhelmed by life? How do you de-stress? Just take it one day at a time, right?
Or maybe it’s time for a vacation?
I’m a self professed chocolate addict. It’s my comfort food.
Back in college, I even had a chocolate emergency kit for all those late night study sessions.
I swear, I can give practically anything up except for chocolate. Milk chocolate in particular.
And right now, I feel like I’m in need of chocolate.
So what can be better than to start the day with breakfast made of chocolate?
Seriously, chocolate for breakfast, and it’s guilt free too!