Heirloom Tomato Soba Noodle Salad

by Andrea | Cooking with a Wallflower // September 30, 2019 // 6 Comments

Soba noodle tossed with heirloom tomatoes, mint leaves, spring mix salad, soft boiled eggs, then tossed in a garlic tamarind vinaigrette. This Heirloom Tomato Soba Noodle Salad is delicious, simple, and perfect for an early fall meal. Happy Monday! I... Continue reading →

Baked Salmon Green Curry Bowl

by Andrea | Cooking with a Wallflower // June 16, 2019 // 10 Comments

This post is in partnership with Wild Alaskan Company. Spicy green curry filled with red bell peppers, mushrooms, and zucchini topped with baked salmon. This baked salmon green curry bowl is delicious and perfect for a weeknight dinner. Counting down... Continue reading →

Korean Style Kimchi Soba Noodles

by Andrea | Cooking with a Wallflower // June 9, 2019 // 6 Comments

Soba noodles tossed with kimchi, cucumbers and Korean style gochujang sauce then topped with fresh mint. This Korean style kimchi soba noodle is simple, delicious, and perfect for a weeknight dinner. Happy Sunday! It’s been such a nice weekend with... Continue reading →

Sun-Dried Tomato Grilled Cheese Sandwich

by Andrea | Cooking with a Wallflower // April 17, 2019 // 16 Comments

Grilled cheese sandwich stuffed with sun-dried tomatoes and drizzled with honey. This sun-dried tomato grilled cheese sandwich is the ultimate comfort food. Oh the joys of a grilled cheese sandwich. Continue reading →

Vietnamese Shredded Chicken Salad

by Andrea | Cooking with a Wallflower // April 3, 2019 // 3 Comments

Shredded chicken tossed with torn mint, red onions, and fried shallots. This Vietnamese shredded chicken salad is simple, delicious, and perfect as an appetizer or a light meal. I’m home from vacation for a few days now, and I wish... Continue reading →

Tuna Noodle Casserole

by Andrea | Cooking with a Wallflower // March 20, 2019 // 5 Comments

Creamy noodle tossed with vegetables and tuna then topped with fried onions. This tuna noodle casserole is delicious and perfect for a weeknight dinner. Sooo…. it’s another six day work week for me right before I leave for my trip... Continue reading →

Everything Spice Spinach Parmesan Garlic Pasta

by Andrea | Cooking with a Wallflower // February 27, 2019 // 5 Comments

Pasta tossed with wilted spinach, parmesan, and garlic then seasoned with everything spice. This Everything Spice Spinach Parmesan Garlic Pasta is the ultimate comfort food. I’m obsessed with pasta of all kinds. I think you already know that though. There’s... Continue reading →

Maple Garlic Soy Salmon Grain Bowls

by Andrea | Cooking with a Wallflower // January 7, 2019 // 13 Comments

Baked salmon marinated in maple garlic soy sauce, served with roasted vegetables and mixed grains. These maple garlic soy salmon grain bowls are delicious and simple to make, a great option for a weeknight dinner. It’s been raining the entire... Continue reading →

Leftover Turkey Pot Pie

by Andrea | Cooking with a Wallflower // November 23, 2018 // 2 Comments

A double crusted lattice pot pie filled with leftover turkey and vegetables. This leftover turkey pot pie is the perfect comfort food for cold days. Happy Friday! I hope you had a wonderful Thanksgiving filled with lots of good food.... Continue reading →

Pan Seared Scallops Pasta Carbonara

by Andrea | Cooking with a Wallflower // September 23, 2018 // 6 Comments

Creamy pasta carbonara topped with pan seared scallops and roasted corn. This pan seared scallops pasta carbonara is a twist to the classic favorite. Happy fall! It’s finally fall! And I’m more than a little excited for the start of... Continue reading →