Peach Mint Salad

by Andrea | Cooking with a Wallflower // September 12, 2016 // 17 Comments

Yellow peaches tossed with chopped mint, honey, mozzarella, and lemon juice. This peach mint salad is delicious and refreshing, the perfect way to use the last of this season’s peaches. Whenever we go on vacation, or even on a day... Continue reading →

Stone Fruit Salad

by Andrea | Cooking with a Wallflower // August 13, 2016 // 23 Comments

Mixed greens tossed with peaches, nectarines, plums, apricots, and cherries topped with a drizzle of poppy seed dressing. This stone fruit salad is refreshing and filled with some of the best fruits of summer. Are you watching the Olympics?! I’m... Continue reading →

Strawberry Heirloom Tomato Salad

by Andrea | Cooking with a Wallflower // July 26, 2016 // 16 Comments

Mixed greens tossed with chopped sweet strawberries, heirloom tomatoes, cherries, and walnuts then drizzled with poppy seed dressing. This strawberry heirloom tomato salad is simple yet absolutely delicious. Recently, my family and I went to an all you can eat... Continue reading →

Strawberry Fig Caprese Salad

by Andrea | Cooking with a Wallflower // June 29, 2016 // 25 Comments

Sweet strawberries and figs tossed with mixed greens, heirloom tomatoes, basil, and mozzarella cheese then drizzled with balsamic vinaigrette. This strawberry fig caprese salad is filled with seasonal fruits and vegetables, perfect for warm summer days. With warmer days ahead,... Continue reading →

Garlic Shrimp Spring Roll Bowls with Garlic Tamarind Vinaigrette

by Andrea | Cooking with a Wallflower // June 21, 2016 // 45 Comments

Garlic shrimp served with rice vermicelli, mixed greens, cucumbers, and carrots in a sweet and tangy garlic tamarind vinaigrette. These garlic shrimp spring roll bowls with garlic tamarind vinaigrette are super easy to put together and make a delicious summer meal.... Continue reading →

Fresh Vegetable Soba Noodle Salad with Soy Lime Vinaigrette

by Andrea | Cooking with a Wallflower // April 25, 2016 // 16 Comments

Soba noodle tossed with bok choy, snow peas, carrots, bean sprouts, and chopped almonds in a soy lime dressing. This fresh vegetable soba noodle salad with soy lime vinaigrette embodies spring with all the different vegetables and refreshing taste. It’s... Continue reading →

Pomegranate Cranberry Salad with Feta Cheese

by Andrea | Cooking with a Wallflower // January 13, 2016 // 20 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #NourishWhatMatters #CollectiveBias Spring salad mix tossed with fresh pomegranate, dried cranberries, and feta crumbles then drizzled with poppy seed dressing. This pomegranate cranberry salad... Continue reading →

Kale Salad with Cranberries, Apples, and Candied Pecans

by Andrea | Cooking with a Wallflower // October 18, 2015 // 28 Comments

Bite sized kale tossed with dried cranberries, pomegranate arils, sweet Gala apples, and candied pecans, then drizzled with poppyseed dressing. This kale salad with cranberries, apples, and candied pecans is delicious, refreshing, and perfect for fall. I adore salads. I... Continue reading →

Summer Zucchini Noodle Salad with Honey Dijon Mustard Dressing

by Andrea | Cooking with a Wallflower // August 10, 2015 // 27 Comments

Zucchini noodles topped with chopped almonds, dried cranberries, diced tomatoes and sliced red onions then tossed with honey Dijon mustard dressing. This zucchini noodle salad with honey Dijon mustard dressing is the perfect meal for those warm summery days. This... Continue reading →

Easy Pasta Salad

by Andrea | Cooking with a Wallflower // July 26, 2015 // 11 Comments

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ChooseSmart #CollectiveBias Penne pasta tossed with sweet tomatoes, salad mix, dried cranberries, and sliced red onions then seasoned with Italian seasoning, a pinch... Continue reading →