Strawberry Lemon Poppy Seed Scones

by Andrea | Cooking with a Wallflower // June 10, 2018 // 17 Comments

Soft and buttery scones filled with fresh strawberries, a hint of lemon, and poppy seeds. These strawberry lemon poppy seed scones are perfect for a summer breakfast or served with tea. Happy Sunday! I hope you’re having a wonderful weekend... Continue reading →

Blackberry Glazed Vanilla Cheesecake with Biscoff Crust

by Andrea | Cooking with a Wallflower // June 6, 2018 // 20 Comments

Small batch vanilla cheesecake on a biscoff crust topped with a blackberry glaze. Simple to make and delicious, this blackberry glazed vanilla cheesecake with biscoff crust is the ultimate summer dessert. I’ve been waiting so long to share this cheesecake... Continue reading →

Strawberry Orange Lemonade

by Andrea | Cooking with a Wallflower // June 3, 2018 // 10 Comments

Fresh orange juice and lemonade sweetened with strawberry simple syrup. This strawberry orange lemonade is refreshing for a warm summer day. Happy Sunday! It’s finally June, which means summer is almost here! And it starting to feel like it too. Continue reading →

Matcha Green Tea Chocolate Chip Bread

by Andrea | Cooking with a Wallflower // May 27, 2018 // 4 Comments

Loaf bread filled with semi sweet chocolate chips and a hint of matcha green tea. This matcha green tea chocolate chip bread is delicious and great for breakfast. Happy Sunday! I’m hoping you’re enjoying your weekend so far. I’m so... Continue reading →

Avocado Corn Caprese Salad

by Andrea | Cooking with a Wallflower // May 23, 2018 // 8 Comments

Sliced tomatoes, fresh basil, fresh mozzarella, avocado, and corn tossed in a honey balsamic vinaigrette. This avocado corn caprese salad is so delicious and refreshing. Oh, I can’t believe that it’s Memorial Day weekend in just a couple days. I... Continue reading →

Matcha Green Tea Croissant French Toast Bake

by Andrea | Cooking with a Wallflower // May 20, 2018 // 5 Comments

Torn up croissants with hints of matcha green tea baked until the center is custardy and the top is crispy. This matcha green tea croissant french toast bake is a delicious choice for breakfast. Happy Sunday! Did you guys catch... Continue reading →

Iced Matcha Green Tea Latte

by Andrea | Cooking with a Wallflower // May 13, 2018 // 9 Comments

Almond milk whisked with matcha green tea powder then slightly sweetened and served with ice. This simple to make iced matcha green tea latte is so delicious and refreshing. Happy Mother’s Day! Are you guys celebrating Mother’s Day with brunch?... Continue reading →

Creamy Corn Vegetable Soup

by Andrea | Cooking with a Wallflower // May 9, 2018 // 7 Comments

Creamy soup loaded with corn, carrots, zucchini, bell pepper, celery, and onions. This creamy corn vegetable soup is delicious, perfect for spring. Happy Wednesday! Guess what I just realized? We’re just weeks away from summer, and I’m soo excited. I’m... Continue reading →

Sparkling Tangerine Mint Soda

by Andrea | Cooking with a Wallflower // May 2, 2018 // 9 Comments

Tangerine juice and mint simple syrup topped with club soda and crushed ice. This sparkling tangerine mint soda is the perfect beverage for spring. Happy May! I can’t believe it’s already May. One more month, and it’ll be summer! Although... Continue reading →

Homemade Parmesan Bagels

by Andrea | Cooking with a Wallflower // April 17, 2018 // 11 Comments

Small batch homemade bagels baked with parmesan cheese on top. These homemade parmesan bagels are delicious and easy to make. It’s been so dreary lately. Why is it that it’s already April and yet other than cherry blossoms blooming in... Continue reading →