Honey Chipotle Shrimp with Fajita Vegetables

by Andrea | Cooking with a Wallflower // April 12, 2020 // 8 Comments

Shrimp marinaded and cooked in honey chipotle sauce then served with fajita seasoned roasted veggies over rice. This honey chipotle shrimp with fajita vegetables are simple, delicious, and perfect for a quick meal. Happy Sunday! It’s the beginning of a... Continue reading →

Spicy Honey Chipotle Shrimp Avocado Croissant Melts

by Andrea | Cooking with a Wallflower // March 29, 2018 // 12 Comments

Open faced croissant melts topped with fresh avocado and jumbo honey chipotle shrimp. These spicy honey chipotle shrimp avocado croissants melts are so delicious and addictive! It’s almost the weekend again! Continue reading →

Spicy Shrimp Miso Garlic Butter Noodles

by Andrea | Cooking with a Wallflower // October 4, 2016 // 14 Comments

Noodles cooked in spicy miso garlic butter with shrimp, mushrooms, and fresh basil. These spicy shrimp miso garlic butter noodles are delicious and savory, the perfect comfort food. Happy Tuesday! I say this every month, but can you believe that... Continue reading →

Honey Chipotle Shrimp with Roasted Garlic Broccolini

by Andrea | Cooking with a Wallflower // March 23, 2016 // 24 Comments

Shrimp marinated in honey chipotle sauce served with a side of roasted garlic broccolini. This honey chipotle shrimp with roasted garlic broccolini is simple to make and tastes amazing. Omg. Do I really need to say more? I’ve been obsessed... Continue reading →

Shrimp and Roasted Vegetable Wrap with Garlic Buttermilk Ranch Dressing

by Andrea | Cooking with a Wallflower // June 8, 2015 // 23 Comments

Succulent shrimp, roasted vegetables, and spring salad mix drizzled with garlic buttermilk ranch dressing and wrapped in a flour tortilla. This Shrimp and Roasted Vegetable Wrap is easy to make and delicious. I’ve been obsessed with using my oven for... Continue reading →

Parmesan Ranch Shrimp Kebabs

by Andrea | Cooking with a Wallflower // May 27, 2015 // 23 Comments

Baked shrimp seasoned with parmesan cheese and ranch seasoning. Delicious and easy to make, these parmesan ranch shrimp kebabs are perfect as appetizers. It’s the season for all things skewers. I swear, it’s not even June yet and I feel... Continue reading →

Salt and Pepper Shrimp

by Andrea | Cooking with a Wallflower // April 21, 2015 // 28 Comments

Lightly fried crispy shrimp seasoned with salt and pepper and garnished with chopped cilantro. This Salt and Pepper Shrimp is one of the classic dishes found in Chinese restaurants. I seem to be on an Asian kick lately. Recipe wise,... Continue reading →

Shrimp and Vegetable Teriyaki Udon

by Andrea | Cooking with a Wallflower // June 14, 2014 // 63 Comments

Japanese inspired udon stir fry with shrimp, sliced mushrooms, zucchini, sweet corn, and peas in delicious teriyaki sauce. This dish is both healthy and easy to make, a great choice for a quick meal. It’s Father’s Day this weekend. Have... Continue reading →

Shrimp and Lotus Rootlet Salad

by Andrea | Cooking with a Wallflower // May 27, 2014 // 46 Comments

An Asian inspired salad filled with red cabbage, sweet carrots, refreshing basil, crunchy lotus root, and juicy shrimp. Simple to make and healthy, this salad is a great option for the summer season. I hope everyone had a wonderful Memorial... Continue reading →

Pho Thai

by Andrea | Cooking with a Wallflower // May 23, 2014 // 211 Comments

Vietnamese pho noodles in Thai spicy and sour soup with shrimp, mushrooms, and refreshing basil, a quick and easy recipe for a cold dreary day. Vietnamese pho + Thai Tom Yum = Pho Thai This Vietnamese and Thai fusion noodle... Continue reading →