Creamy Chicken Dumpling Soup

by Andrea | Cooking with a Wallflower // January 20, 2021 // No Comments

Creamy herb seasoned soup filled with shredded chicken, vegetables, and light and airy dumplings. This creamy chicken dumpling soup is simple, delicious, and comforting. The kind of soup you want during a cold winter day. Let’s talk cozy soups. Continue reading →

Vietnamese Style Tuna Banh Mi

by Andrea | Cooking with a Wallflower // January 13, 2021 // No Comments

Soft French rolls filled with seasoned tuna, shredded carrots, sliced cucumbers, jalapenos, and cilantro. These Vietnamese style tuna banh mi are simple, delicious, and perfect for pantry cooking. Vietnamese sandwiches were a staple in our house growing up. Continue reading →

Baked Nutella Croissant French Toast

by Andrea | Cooking with a Wallflower // December 27, 2020 // No Comments

Baked custardy croissant French toast with Nutella in every bite. This Baked Nutella Croissant French Toast is simple, delicious, and perfect for weekend brunch. Happy Sunday! I hope you had a wonderful Christmas weekend. Continue reading →

Chocolate Crinkle Cookies

by Andrea | Cooking with a Wallflower // December 20, 2020 // 5 Comments

Chocolate cookies with fudgy centers rolled in powdered sugar. These chocolate crinkle cookies are simple, delicious, and perfect for the holidays. Happy Sunday! Less than one week left until Christmas! Continue reading →

Turkey Vegetable Chili

by Andrea | Cooking with a Wallflower // December 6, 2020 // No Comments

Comforting smoky chipotle chili filled with ground turkey and diced vegetables.This hearty turkey vegetable chili is simple, delicious, and so comforting on a cold winter day. Happy Sunday! Continue reading →

Garlic Mushroom Tomato Confit Pappardelle

by Andrea | Cooking with a Wallflower // October 21, 2020 // No Comments

Cherry tomatoes cooked with garlic and mushroom until thick then tossed with pappardelle. This Garlic Mushroom Tomato Confit Pappardelle is delicious, flavorful, and so perfect for dinner any night. It’s pasta time! But when isn’t it the perfect time for... Continue reading →

Peach Caprese Sandwich

by Andrea | Cooking with a Wallflower // September 16, 2020 // 1 Comment

A summer inspired sandwich with sweet tomatoes, yellow peaches, fresh mozzarella, and basil leaves. Drizzled with olive oil and salt and pepper, this peach caprese sandwich is simple to make and soo perfectly fresh for the end of summer. Just... Continue reading →

Summer Market Pasta Salad

by Andrea | Cooking with a Wallflower // September 13, 2020 // No Comments

Pasta tossed with tomatoes, avocado, cucumber, corn, and herbs in a red wine vinaigrette. This summer market pasta is delicious, simple, and the kind of meal you’d want on a warm day. Happy Sunday! Continue reading →

Honey Chipotle Shrimp Zucchini Noodles with Fajita Vegetables

by Andrea | Cooking with a Wallflower // August 24, 2020 // 3 Comments

This shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #HeartHealthyMazola Shrimp marinaded with honey and chipotle peppers in adobo sauce served with zucchini noodles and fajita seasoned roasted vegetables. This honey chipotle shrimp... Continue reading →

Blueberry Glazed Vanilla Cheesecake

by Andrea | Cooking with a Wallflower // July 29, 2020 // 4 Comments

Small batch classic vanilla cheesecake drizzled with a blueberry glaze. This blueberry glazed vanilla cheesecake is the perfect dessert. It’s time for dessert! Continue reading →