Spicy Cold Sesame Noodles with Cucumbers and Fresh Herbs | Cooking with a Wallflower

Spicy Sesame Cold Noodles with Cucumbers and Fresh Herbs

by Andrea | Cooking with a Wallflower // September 8, 2021 // 1 Comment

Egg noodles tossed with thinly sliced cucumbers, bean sprouts, and fresh herbs in a spicy and flavorful sesame sauce. This spicy cold sesame noodles with cucumber and fresh herbs are simple to make and perfect for a weeknight meal. I... Continue reading →

Tomato Egg Rice

by Andrea | Cooking with a Wallflower // July 11, 2021 // 2 Comments

Fresh tomatoes cooked with soft scrambled eggs until silky and jam like then served with a side of rice. This tomato egg rice is a classic favorite and super simple to make too. Happy Sunday! Continue reading →

Shrimp Vegetable Yakiudon

by Andrea | Cooking with a Wallflower // June 20, 2021 // 1 Comment

Udon noodles stir fry with vegetables and shrimp in a savory sauce. This shrimp vegetable yakiudon is simple, delicious, and perfect for a weeknight meal. Happy Father’s Day! Continue reading →

Soba Noodle Vegetable Stir Fry

by Andrea | Cooking with a Wallflower // May 16, 2021 // 2 Comments

Soba noodle tossed with veggies and a sweet and savory sauce. This soba noodle vegetable stir fry is simple, delicious, and a great option for a weeknight dinner. Happy Sunday!! Continue reading →

Red Bell Pepper Frittata | Cooking with a Wallflower

Red Bell Pepper Frittata with Fresh Herbs

by Andrea | Cooking with a Wallflower // May 5, 2021 // 1 Comment

A simple breakfast frittata filled with chopped red bell pepper and cheese then topped with fresh herbs. This red bell pepper frittata is simple, delicious, and perfect for weekend brunch. Sometimes the best meals are the simple ones. Continue reading →

Creamy Mushroom Tomato Pasta with Burrata | Cooking with a Wallflower

Creamy Mushroom Tomato Pasta with Burrata and Victoria’s Tomato Basil Pasta Sauce

by Andrea | Cooking with a Wallflower // April 25, 2021 // 1 Comment

Thank you Victoria Pasta Sauce for sponsoring this post. Victoria Pasta Sauce is committed to “Ingredients Come First®!” Spaghetti pasta tossed in a creamy tomato basil sauce loaded with garlic, mushrooms, and onions then topped with burrata. This creamy mushroom... Continue reading →

Cacio e Pepe Everything Spiced Pasta | Cooking with a Wallflower

Cacio e Pepe Style Everything Spiced Pasta

by Andrea | Cooking with a Wallflower // April 14, 2021 // 5 Comments

Bucatini pasta tossed in a creamy everything bagel seasoning inspired by the classic cacio e pepe. This cacio e pepe style everything spiced pasta is simple, delicious, and perfect for a weeknight meal. Have you ever had cacio e pepe? Continue reading →

Korean Style Kimchi Ramen

by Andrea | Cooking with a Wallflower // March 31, 2021 // 1 Comment

Ramen noodles with mushrooms and poached eggs served in a spicy kimchi broth. This Korean-style kimchi ramen is the perfect comfort food on a cold day. Continue reading →

Strawberry Gin Sparkling Lemonade

by Andrea | Cooking with a Wallflower // March 24, 2021 // No Comments

This post is sponsored by Empress 1908 Gin. Fresh strawberry lemonade topped with club soda, gin, and crushed ice. This strawberry gin sparkling lemonade is simple and perfect for a spring cocktail. Happy Wednesday! Continue reading →

Japanese Style Curry Rice

by Andrea | Cooking with a Wallflower // March 3, 2021 // 1 Comment

Japanese curry cooked with onions, carrots, potatoes, and eggplant then served over rice. This Japanese Style Curry Rice is simple, delicious, and perfect for a weeknight meal. Have you ever had Japanese curry before? Continue reading →