Tomato based soup filled with shredded chicken, black beans, corn, and a hint of refreshing lime. This Tex-Mex Chicken Soup is simple to make and cozy enough to chase off the winter cold.
Happy December!
I’m soo excited for the start of December. We have so many things planned in the weeks to come. Holiday parties, Cirque du Soleil’s Volta, Candytopia, and maybe even the Dickens Fair. For the most part, my weekends are booked from here on out and I’m so ready for it. What do you have planned for the rest of your year?