Cast Iron Skillet Honey Maple Cornbread

by Andrea | Cooking with a Wallflower // November 1, 2017 // 15 Comments

**This post is sponsored by Del Monte®. All thoughts and opinions are my own. Classic cornbread filled with whole corn kernels and slightly sweetened with maple and honey. This cast iron skillet honey maple cornbread is delicious and easy to... Continue reading →

Pan Seared Padron Peppers with Honey Soy Sesame Dipping Sauce

by Andrea | Cooking with a Wallflower // October 4, 2017 // 8 Comments

Padron peppers pan seared and served with a honey sesame soy dipping sauce. These pan seared padron peppers with honey soy sesame dipping sauce is perfect as an appetizer or as a side. Happy October! The weather has been amazing... Continue reading →

Roasted Honey Sesame Brussels Sprouts

by Andrea | Cooking with a Wallflower // September 18, 2017 // 21 Comments

Brussels sprouts tossed in honey, sesame oil, and soy sauce then roasted. These roasted honey sesame Brussels sprouts are so delicious and great as a side. Happy Monday! I hope you had a great weekend! It was the last weekend... Continue reading →

Roasted Garlic Creole Asparagus

by Andrea | Cooking with a Wallflower // June 26, 2017 // 20 Comments

Tender asparagus tossed in olive oil and creole seasoning, roasted with minced garlic, and topped with sliced almonds. This roasted garlic creole asparagus is delicious and perfect as a summer side dish. Happy Monday! There’s only a week left until... Continue reading →

Spicy Cheesy Garlic Pull Apart Bread

by Andrea | Cooking with a Wallflower // April 20, 2017 // 14 Comments

Crusty bread stuffed with mozzarella cheese then brushed with garlicky butter and topped with a pinch of crushed red pepper. This spicy cheesy garlic pull apart bread is delicious and super easy to make. Um, have I mentioned that I... Continue reading →

Cilantro Lime Rice

by Andrea | Cooking with a Wallflower // January 3, 2017 // 22 Comments

Delicious rice with the citrusy flavor of lime and refreshing taste of cilantro. This cilantro lime rice is perfect for your everyday meals or in your burritos. And just like that, we’re in 2017, and the holiday season is... Continue reading →

Roasted Garlic Romanesco with Fresh Herbs

by Andrea | Cooking with a Wallflower // December 1, 2016 // 10 Comments

Romanesco tossed with olive oil, minced garlic, and salt then roasted until slightly browned and charred. This roasted garlic Romanesco with fresh herbs is simple yet delicious, perfect alone or as a side. I love that I live in a... Continue reading →

Strawberry Skillet Cornbread | Cooking with a Wallflower

Honey Strawberry Skillet Cornbread

by Andrea | Cooking with a Wallflower // August 9, 2016 // 26 Comments

Cast iron skillet cornbread filled with corn kernels and sweet strawberries. This honey strawberry skillet cornbread is crusty on top and moist in the center, perfect for serving alone or as a summer side. I just got back from my... Continue reading →

Spicy Korean Glass Noodles with Sweet Peppers and Shiitake Mushrooms

by Andrea | Cooking with a Wallflower // August 1, 2016 // 22 Comments

Korean glass noodles stir fried with sweet peppers and shiitake mushrooms in a slightly spicy sauce. These spicy Korean Glass Noodles with sweet peppers and shiitake mushrooms are delicious and perfect for a weeknight meal. Happy Monday! I hope you... Continue reading →

Honey Strawberry Basil Toast

by Andrea | Cooking with a Wallflower // July 24, 2016 // 29 Comments

Crusty bread topped with melted mozzarella, chopped strawberries, and fresh basil with a drizzle of honey. This honey strawberry basil toast is delicious, refreshing, and tastes like summer. Happy Sunday! I have so many things planned for this weekend, so... Continue reading →