Roasted Maple Butternut Squash and Garlic Mushroom Pizza

by Andrea | Cooking with a Wallflower // October 14, 2018 // 13 Comments

A homemade or store bought pizza crust topped with melted mozzarella cheese, roasted maple butternut squash, garlic mushrooms, and garnished with a handful of microgreens or frisee. This fall inspired roasted maple butternut squash and garlic mushroom pizza is delicious... Continue reading →

Fig Caprese Flatbread

by Andrea | Cooking with a Wallflower // September 26, 2016 // 17 Comments

Flatbread topped with melted mozzarella, fresh figs, cherry tomatoes, basil, mixed greens, roasted walnuts, and a drizzle of honey. This fig caprese flatbread is delicious and perfect as a meal or an appetizer to share with others. Happy Monday! I... Continue reading →

Roasted Asparagus Bacon Cauliflower Crusted Pizza

by Andrea | Cooking with a Wallflower // June 7, 2016 // 33 Comments

Cauliflower crusted pizza topped with roasted asparagus, crispy bacon, and fresh baby greens. This roasted asparagus bacon cauliflower crusted pizza is absolutely delicious and perfect for serving guests. Have you ever personalized your own pizza? It’s the best. Why? Because... Continue reading →

Spring Salad, Mushrooms, and Grape Tomato Pizza with a Spicy White Garlic Sauce

by Andrea | Cooking with a Wallflower // January 26, 2014 // 60 Comments

Warm cheesy and slightly garlicky pizza on a French bread crust topped with fresh salad, mushrooms, and grape tomatoes. A quick and easy recipe that is both delicious and relatively healthy for lunch or dinner. I’ve been craving pizza. Not... Continue reading →