Creamy Miso Garlic Butter Pasta

by Andrea | Cooking with a Wallflower // February 17, 2021 // 1 Comment

Thick spaghetti tossed in a garlicky miso butter sauce with melted parmesan in every bite. This savory and creamy miso garlic butter pasta is simple, delicious, and perfect for a quick meal. Happy Wednesday! Continue reading →

Garlic Mushroom Tomato Confit Pappardelle

by Andrea | Cooking with a Wallflower // October 21, 2020 // No Comments

Cherry tomatoes cooked with garlic and mushroom until thick then tossed with pappardelle. This Garlic Mushroom Tomato Confit Pappardelle is delicious, flavorful, and so perfect for dinner any night. It’s pasta time! But when isn’t it the perfect time for... Continue reading →

Summer Market Pasta Salad

by Andrea | Cooking with a Wallflower // September 13, 2020 // No Comments

Pasta tossed with tomatoes, avocado, cucumber, corn, and herbs in a red wine vinaigrette. This summer market pasta is delicious, simple, and the kind of meal you’d want on a warm day. Happy Sunday! Continue reading →

Parmesan Garlic Gnocchetti Sardi with Peas

by Andrea | Cooking with a Wallflower // July 8, 2020 // 1 Comment

Homemade gnocchetti sardi with peas tossed in a delicious buttery parmesan garlic sauce. This simple parmesan garlic gnocchetti sardi with peas is absolutely perfect for a weeknight dinner. Happy Wednesday! Just wanting to share another simple dish using just pantry... Continue reading →

Cajun Garlic Shrimp Pappardelle

by Andrea | Cooking with a Wallflower // June 21, 2020 // No Comments

Pappardelle tossed with garlic shrimp in a buttery Cajun sauce. This Cajun Garlic Shrimp Pappardelle is delicious, simple, and so perfect for a weeknight dinner. Happy Sunday! Continue reading →

Homemade Gnocchetti Sardi

by Andrea | Cooking with a Wallflower // May 24, 2020 // 11 Comments

Homemade pasta made with just four ingredients: semolina flour, water, olive oil, and salt. These homemade gnocchetti sardi are simple to make and perfect for your favorite pasta dish. Happy Sunday! Continue reading →

Brown Butter Parmesan Garlic Noodles | Cooking with a Wallflower

Brown Butter Parmesan Garlic Pasta

by Andrea | Cooking with a Wallflower // May 3, 2020 // 14 Comments

Noodles tossed in a simple brown butter garlic sauce with melted parmesan cheese. This brown butter parmesan garlic pasta is simple, delicious, and uses pantry ingredients. I can’t believe it’s already May! Continue reading →

Garlic Mushroom Pappardelle

by Andrea | Cooking with a Wallflower // January 29, 2020 // 7 Comments

Pappardelle tossed in a super garlicky mushroom marinara sauce. This garlic mushroom pappardelle is simple, delicious, and great for a weeknight dinner. It’s a pasta kind of day. Continue reading →

Creamy Sun Dried Tomato Spinach Tortellini

by Andrea | Cooking with a Wallflower // November 3, 2019 // 8 Comments

Tortellini tossed with fresh spinach and sun dried tomatoes in a creamy sauce. This easy to make creamy sun dried tomato spinach tortellini is perfect for a weeknight dinner. Oh. Hello November! <3 Continue reading →

Caprese Pasta Salad

by Andrea | Cooking with a Wallflower // August 7, 2019 // 15 Comments

Pasta tossed in a balsamic dressing with sweet tomatoes, fresh basil, and creamy burrata. This caprese pasta salad is simple, delicious, and the perfect meal for summer. It’s been days since we were at the Backstreet Boys concert, and I... Continue reading →