Blackberry Peach Pie

by Andrea | Cooking with a Wallflower // July 15, 2017 // 32 Comments

A double crusted pie filled with fresh peaches and blackberries. This seasonal blackberry peach pie tastes like summer in each and every bite. Happy Saturday! I’m so excited! I feel like I’ve been waiting forever for the weekend to arrive.... Continue reading →

Blackberry Cream Soda

by Andrea | Cooking with a Wallflower // September 4, 2016 // 26 Comments

An easy to make blackberry syrup mixed with club soda and a touch of cream. This blackberry cream soda is the perfect way to use up your blackberries. I can’t believe that summer is unofficially over. I mean, September is... Continue reading →

Spring Salad, Mushrooms, and Grape Tomato Pizza with a Spicy White Garlic Sauce

by Andrea | Cooking with a Wallflower // January 26, 2014 // 60 Comments

Warm cheesy and slightly garlicky pizza on a French bread crust topped with fresh salad, mushrooms, and grape tomatoes. A quick and easy recipe that is both delicious and relatively healthy for lunch or dinner. I’ve been craving pizza. Not... Continue reading →