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Spicy Miso Mushroom Ramen | Cooking with a Wallflower

Spicy Miso Mushroom Ramen

by Andrea | Cooking with a Wallflower // April 19, 2020 // 12 Comments
Ramen in spicy miso soup topped with mushrooms, sweet corn, and bean sprouts. This spicy miso mushroom ramen is simple to make, delicious, and so perfect for ramen cravings. Happy Sunday! I’ve been so excited to share this spicy miso... Continue reading →
Thai Shrimp Tom Yum Ramen | Cooking with a Wallflower

Thai Shrimp Tom Yum Ramen

by Andrea | Cooking with a Wallflower // March 1, 2018 // 15 Comments
Thai hot and sour soup filled with shrimp, tomatoes, onions, and mushrooms and served with ramen. This Thai Shrimp Tom Yum Ramen is perfect for chasing away the cold winter chills. It’s March! It’s March! And I’m super excited and... Continue reading →
Roasted Vegetable Spicy Miso Ramen with Shiitake Mushrooms | Cooking with a Wallflower

Roasted Vegetable Spicy Miso Ramen with Shiitake Mushrooms

by Andrea | Cooking with a Wallflower // February 17, 2016 // 18 Comments
Garlicky roasted Brussels sprouts, cauliflower, and baby bok choy served with spicy miso ramen. This roasted vegetable spicy miso ramen with shiitake mushrooms is amazingly delicious and easy to make. Ten years ago (what!), when I started college right after... Continue reading →
Leftover Turkey Spicy Miso Ramen | Cooking with a Wallflower

Leftover Turkey Spicy Miso Ramen

by Andrea | Cooking with a Wallflower // November 23, 2015 // 31 Comments
Spicy miso ramen filled with leftover turkey, mushrooms, sweet corn, kale, and soft boiled eggs. This leftover turkey spicy miso ramen is so delicious and perfect for the cooler weather. Just a few more days until Thanksgiving! Are your menus... Continue reading →

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