Iced tea lemonade with a hint of mint and crushed blackberries, a refreshing drink for a hot summer day.
During the summer, two of my favorite drinks are iced tea and lemonade. There’s something just so refreshing about those two beverages.
A few days ago, I stumbled across an ad for Starbucks and discovered their new line of summer drinks, which includes their new Iced Blackberry Mojito Tea Lemonade. Doesn’t it sound absolutely delicious? But the thing about Starbucks is that it’s pretty expensive. I love their drinks, but I feel it gets pricier and pricier. So why not make my own?
Tea not your thing? That’s okay. If you like strawberries, you can try my Strawberry Mint Lemonade. Or you can add blackberries instead.
I love this drink because it contains tons of antioxidants from the green tea, Vitamin C from the blackberries, and a hint of tartness from the lemon juice. The combination of ingredients plus the refreshing taste of mint makes this drink my new go to beverage for the summer. So very easy and quick to make. The hardest step for me was squeezing the lemons and mashing the blackberries. See? Easy peasy, right?
can’t wait to share at Fiesta Friday =)
Before I continue with the recipe, I wanted you, my readers, to know that in the next few days I’m in the process of moving my blog to self hosting. There might be some disruption to the site, since I’ve never done this before, and I feel I’m inept at anything technical, but I’m crossing my fingers that everything will run smoothly. Other than that, nothing should change. You’ll still see my posts in your readers. I just wanted more flexibility to customize my site. I wanted to thank you for all the support you’ve provided me over these last several months. None of this would have been possible without you. =)
Now for the recipe =)
First, heat about two cups of water with two tea bags. Allow the tea bags to steep about 5 minutes. You can prepare the tea however you like. I happen to love my tea strong. After about 5 minutes, remove the tea bags and allow the tea to cool for a few minutes while you work on the other part of the drink.
Um, yeah… Can you see what I’m using to take my photos? It’s reflected in the tea. Lol.
In a large container or pitcher, squeeze two lemons to make about ½ cup of lemon juice. Add sugar, or your choice of sweetener (honey, Stevia, etc), and stir until it dissolves. Taste a little bit of it to see if it’s to your liking. Your taste buds might just be different from mine.
Once the tea has cooled, pour it into the same container as the lemonade. Stir to mix both drinks together. Then add several large leaves of mint.
In a small bowl, mash up the blackberries and add it to the drink. I just used a metal spoon to crush the berries.
Place the ice tea lemonade in the refrigerator for about a half hour to chill and allow the flavors to enhance.
Serve the drinks cold with ice and more mint if desired.
Enjoy!
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The (Gluten-Free!) Food Gurly says
Yummy. I love tea in the summer….so refreshing!
Andrea Giang | Cooking with a Wallflower says
I know me too =)
HostessAtHeart says
You could even sneak a bit of rum in there!
Andrea Giang | Cooking with a Wallflower says
I really could, couldn’t i? Perfect for a party or a little get together
tisjen says
Thanks for popping over to my blog and liking my post. I really like the sound of that Ice-Tea I could drink that right now. Lovely blog. tisjen 🙂
Andrea Giang | Cooking with a Wallflower says
Thanks you so much =)
nabinanazar says
An absolute punch for summer & Now I want that 😀
Andrea Giang | Cooking with a Wallflower says
I hope you’ll like it =)
Artemis Stiga says
I absolutely need it! It’s 40 Celsius degrees in Greece!
Andrea Giang | Cooking with a Wallflower says
I hope you’ll like it, Artemis =)
seniledenial says
Thanks for checking out my blog. Love your photos and recipes. I will visit often!
Andrea Giang | Cooking with a Wallflower says
Thank you! =)
HealthyMasters says
this looks absolutely delicious!!!
Andrea Giang | Cooking with a Wallflower says
Thank you so much!
nimmiafzal says
Congratz… You have been nominated for the Versatile Blogger Award..
http://nimmiafzal.wordpress.com/2014/06/26/another-surprising-award/
Andrea Giang | Cooking with a Wallflower says
Thank you so much for the nomination! I really appreciate it =)
nimmiafzal says
my pleasure:-)
Jewels says
This sounds delicious Andrea! I’ve never tried the Starbucks one, but I just went to Teavana the other day and paid an arm and half a leg for their Blackberry Mojito green tea. It’s really yummy! Seeing this now, I think I’ll try mixing it with lemon for an added twist! 🙂
Andrea Giang | Cooking with a Wallflower says
Thanks, Jewels! I think the Teavana and Starbucks version are the same. Aren’t they one company now? Hope you’ll like the recipe =)
Lauren says
YUM-O! I’m glad I stumbled on this! Can’t wait to see more of your recipes!
Andrea Giang | Cooking with a Wallflower says
Thank you so much, Lauren =)