Mixed grains topped with shredded honey chipotle chicken, roasted vegetables, and mixed greens then drizzled with honey balsamic vinaigrette. These honey chipotle chicken grain bowls are so delicious, filling, and perfect for any meal.
It’s been awhile since I’ve shared grain bowls with you so I thought this would be the perfect time. I don’t know if you know this, but I love bowl foods. I think it’s just the idea of all these amazing ingredients with different flavors in one bowl. Every bite is flavorful and has a different texture. It makes my meal so much more fun.
I use a mix of wild rice, quinoa, and brown rice for my grains. But use whatever works for you. Mix the cooked mixed grains with the roasted veggies, the mixed greens, and the shredded honey chipotle chicken. Now drizzle that honey balsamic vinaigrette on top to tie the entire bowl together. It is sooo good.
There are so many fresh produce available at the farmer’s market so any veggies or mixed greens that you like can definitely be substituted. Make use of all those fresh summer produce while they’re still available.
Then you can serve this dish right away or you can pack them up into a container and bring it with you for lunch. Which I honestly love to do because the grains and veggies have soaked up all of that vinaigrette overnight.
You can find the full recipe for this Honey Chipotle Chicken Grain Bowl over at Ask Anna where I contribute recipes monthly.
If you want more grain bowl ideas, you might want to try this Farmer’s Market Summer Grain Bowl.
Or wait a few more weeks and try this Farmer’s Market Autumn Grain Bowl with Maple Balsamic Vinaigrette.
Or this Roasted Leftover Turkey Vegetable Grain Bowl with Maple Balsamic Vinaigrette. You can always substitute with leftover chicken.
You can find the full recipe for these Honey Chipotle Chicken Grain Bowls over at Ask Anna where I contribute recipes monthly.