Overnight chia pudding made with chia seeds, coconut milk, and a little sugar then topped with fresh strawberries and shredded dried coconut. This overnight strawberry coconut chia pudding is simple and delicious.
I’ve been dreaming of frozen butterbeer since coming back from our trip to Universal Studios and the Wizarding World of Harry Potter.
Does anyone know how to make butterbeer? Because I really really want to learn how to make them. That way I can indulge in them whenever I want rather than wait to go back to Southern California. =)
I don’t know what I’d do without chia puddings to start my early mornings.
That’s not to say that I eat chia puddings every single morning. I don’t. Some days, it could be chia pudding. Other mornings it could be a muffin, a croissant, a scone, a giant chocolate chip cookie, or even better a peanut butter, jelly, and banana toast.
But chia puddings are so easy to make and customize. I can just grab a small jar of chia pudding from the fridge, a spoon from the drawer, and walk out the door to catch my bus to work.
Breakfast on the go is a huge part of my life these days. Can you tell?
If you’re not sure this is the perfect combination for you, don’t worry. I have so many other combinations for you to try.
But if you’re a fan of coconut, this version of overnight chia pudding is perfect for you.
The slightly sweetened coconut chia pudding is creamy and a little tropical too. Topped with fresh sweet strawberries and dried shredded coconut, this chia pudding makes a simple yet absolutely delicious breakfast.
You can find the recipe for this Overnight Strawberry Coconut Chia Pudding over at Ask Anna where I contribute monthly.
Join me and other food bloggers at Fiesta Friday where you will find a ton of recipes.
Loretta says
I have yet to try the overnight variations of breakfast that everyone is raving about. Your gorgeous colors and textures has me craving for a bowl, better still, I’ll try to replicate it. I love chia seeds in my oatmeal every morning, this is sure to be a winner. Thanks for the inspiration and thank you for bringing this along to Fiesta Friday. Have a great weekend!
wallflourgirl says
Oh! Isn’t it just cream soda and some foam for the butterbeer? 🙂 I know the foam contains whey because my friend has a dairy allergy and we asked, but otherwise the foam recipe is a mystery to me. But I’ll settle (and by settle, I mean actively embrace) for this pudding anyday!
Joyfull Mom says
This looks fantastic! I am always looking for easy breakfast ideas. Thanks! Blessings!
Rebecca M says
Holy buckets! I need that in my life. Looks delicious.
M.K. Wyman says
Honestly.. I just had to stop in to say I love the spoon. : ) Cheers- (Pudding sounds good too)
hinsmanj says
Yum! Never tried chia pudding, but love strawberries and coconut!
Moushmi Radhanpara says
Breakfast on the go is a great idea these days and if it has coconut or chocolate in it, it does wonders for me.
alldayieat.com says
nice work!! chia pudding is the best!!
Red Velvet Snow says
I love love love chia seed pudding, and am slowly coming around to putting coconut on mine! Great recipe!
Beeray says
That tiny shreds of coconut flakes add a nice touch to your pudding