Tea sandwiches made of marinated tuna tossed with diced tomatoes, celery, and chopped basil. These tuna festive tea sandwiches are great for picnics and afternoon snacks.
Today I’m teaming up with Bumble Bee® to bring you a delicious yet simple recipe that’s perfect for all occasions during the summer.
I don’t know about you, but I remember bringing tuna sandwiches to school for lunch or snacking on crackers topped with tuna after school. How could you go wrong? It was a pretty basic recipe. Usually, it’s just tuna mixed with a little bit of mayo and maybe some chopped celery for that extra crunch. But those are the days of the past. It’s time to take tuna to the next level.
Bumble Bee® has a new line of lightly marinated tuna that makes it even easier for you to take along as a snack or add to your favorite recipe. The Bumble Bee Sensations ® Seasoned Tuna Medley Bowl comes in Sundried Tomato & Basil, Lemon & Pepper, and Spicy Thai Chili. The Bumble Bee® Prime Fillet® Albacore Tuna comes in Sundried Tomatoes & Olive Oil, Jalapenos & Olive Oil, and Chipotle & Olive Oil. So many choices to pick from!
Can you guess which flavors I tried?
Of course, when I saw the Spicy Thai Chili, I knew I had to try it. And I’m so glad that I did. The tuna is well marinated. It’s slightly sweet with a spicy kick, exactly like many Asian flavor combinations. Not a fan of spicy? You can try the Lemon & Pepper, which is the other flavor I tried. It’s very citrusy.
This line of Bumble Bee® makes it so much easier to create your snacks and meals. Since the tuna is already marinated, there’s not much that you need to do before it’s ready to eat. But I thought it’d be fun to make little tea sandwiches out of this.
Have you ever had afternoon tea sandwiches? They’re all so dainty and definitely finger food. I modeled this recipe after those tea sandwiches.
These tea sandwiches are perfect for picnics during the summer, afternoon snacks to keep you satisfied until dinner, and you can even serve them at events. You have no idea how many bridal and baby showers I have to attend this summer.
I love that these tea sandwiches can be made so quickly and can be easily adjusted to accommodate as many people as needed. I’ve been in a pickle where more guests showed up than expected. I love that I can create these cute and tasty sandwiches in just a few minutes.
Open two cans of Bumble Bee Sensations® Seasoned Tuna. I used the Spicy Thai Chili and the Lemon & Pepper so that I’d have a variety of flavors. Mix in chopped tomatoes, celery, and basil. Spread the tuna mixture on two slices of toasted bread. Place another slice of bread on top to create a sandwich. Press the sandwich down so that the tuna mixture is packed in well. Slice the sandwiches into four pieces each.
I don’t always like the crust to my sandwiches so sometimes I cut off the crust. You can do whichever you like.
And for those of you who prefer a gluten free version, you can always place the tuna mixture on a lettuce leaf to create a lettuce cup. It’s just as good =)
Make as many as you need by duplicating the recipe. You can refrigerate these sandwiches until you’re ready to serve.
Enjoy!
What are some of your favorite tuna recipes? I’d love to hear from you.
- 2 cans of Bumble Bee® tuna
- 1 small tomato, diced
- 6-7 basil leaves, torn
- ½ celery stalk, chopped
- 4 slices of bread
- Mix together the tuna with the diced tomatoes, basil leaves, and chopped celery.
- Put the tuna mixture between two slices of bread. Press the sandwich together to pack the tuna down.
- Slice the sandwich into four pieces.
- Refrigerate the festive tea sandwiches until ready to serve.
I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.
Michelle @ Giraffes Can Bake says
I love tuna sandwiches, it’s one of my all time favourite sandwiches – simp[le but delicious! Not tried any marinated tuna before, but this one looks yummy!
Arl's World says
Love the spicy! When I make regular tuna sandwiches I like to add a dash of tabasco or something …this is perfect! 🙂
Quinn Caudill says
Your sandwich looks delicious. Thanks for sharing with Fiesta Friday #72! Happy FF, and have a wonderful weekend. :)) Quinn
GFLife247 says
That’s so cool that the tuna is already marinated. The sandwich looks delicious too. Thanks for sharing! Happy FF, and have a wonderful weekend. 😀
Oattitude says
Yum these look so good! I love tuna, especially in the summer when I don’t want to actually cook anything hot. Spicy Thai Chili tuna sounds amazing!
Jenna says
I was such a lover of tuna fish sandwiches as a kid. Love how you added basil, I have to try that!
rlseaton says
Hi! I love the simplicity of your blog layout! Clean lines and minimal color make your beautiful photos pop! I hadn’t heard of marinated tuna, so thank you!
Crosslife's Space says
seem easy to try making. I am just being optimistic. Thanks for sharing.
janig717 says
your photos for this piece are terrific! I really like the first one with the cherries kind of spilled on the table!
KCole's Creative Corner says
Hello! What a great recipe this looks like! I think I’ll try it tomorrow for lunch! You have been following my blog for a while, and I just followed you. I was wondering if you wanted to exchange guest posts. This means that I would write a guest post on your blog, and you could write one on mine. This is totally just a suggestion that I think may help both of our blogs. The way this would work is I would send you a post, and you could review it to make sure it meets your standards. I would do the same with the post that you sent me. We would then let the other know what changes or edits we made on the others post. Once that was reviewed, we would post them to our blogs. The reason for doing this is to help drive traffic to both of our blogs. If you’re wondering what to say in the guest post, you could share your best recipe and tell a little bit about yourself. It is completely up to you. If you’d like to, then please let me know. Have a great day! And best wishes!
Andrea| Cooking with a Wallflower says
Hi! Thanks for reaching out to me. I’ve done guest posts for other bloggers before, but I don’t have guest bloggers on my own. I kind of like keeping my blog with just my own writing for now. =) Thanks for being so interested in my blog though. It means a lot to me!
KCole's Creative Corner says
Of course, I totally understand! Have a great day! Also, I have nominated you for the Sunshine Blogger Award. See this page for more details: http://kcolescreativecorner.com/2015/07/07/sunshine-blogger-award☀%EF%B8%8F/