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Cooking with a Wallflower

About

Andrea Giang

Welcome to my site!

My name is Andrea. I’m a registered dental hygienist with an obsession with food. I can’t stop talking about it (ask my friends!) or looking for my next favorite dish whether it’s from a restaurant or made in my own kitchen. While I’m not working in a dental office, I can be found cooking and photographing food in my kitchen.

This blog will feature tons of recipes, weekly finds, blogging tips, and occasional peeks into my personal life.

I hope that you will enjoy browsing through my blog and experimenting with food recipes. I know that it can be difficult to find time to cook when you’re balancing so many other things in your life, but my hope is that you will find that cooking can be fun, relatively simple, and stress free. Because really, why would we want to add extra stress in our lives, right?

I want my readers to be able to have fun cooking as well as enjoy what they eat. After all, what’s the point of eating if you don’t like what you eat? Which means just because I use certain ingredients in my recipe does not mean that you can’t substitute in some of your favorite ingredients. I’ll even make suggestions for inspiration.

Anyways, have fun and enjoy yourselves!

If you have questions or comments and would like to contact me, please feel free to email me at cookingwithawallflower@gmail.com, message me on Facebook, or send me a Tweet. I’m sure we’ll get to know each other well really soon! =)

Andrea Signature

Comments

  1. firecook says

    February 24, 2014 at 1:09 pm

    Hello nice to see your blog again Thank you for liking a post .Good luck:0)

    Reply
  2. elmcal says

    February 23, 2014 at 10:03 pm

    Thank you for liking my post. 🙂

    Reply
  3. Vincent says

    February 23, 2014 at 9:53 pm

    Thanks for liking my little project (http://www.soupnight.net)! I just saw your veggie noodle soup recipe and it looks yummy! I’m going to try it next. I hope you or your readers will think about starting a soup night in your neighborhoods or among your friends (tips are on our site). We’re trying to save the world, you realize! 😉

    Reply
    • Andrea | Cooking with a Wallflower says

      February 25, 2014 at 9:59 pm

      Maybe I can try it with friends. It sounds fun, a great way to spend time with people. I live in San Francisco, so it’s harder to do these type of gatherings with neighbors.

      Reply
  4. lunatique77 says

    February 23, 2014 at 11:31 am

    I love the way you’re putting the recipes into a step-by-step type of thing! Will get new ideas here!

    Reply
    • Andrea | Cooking with a Wallflower says

      February 23, 2014 at 11:20 pm

      Thank you!

      Reply
  5. lakesideindia says

    February 20, 2014 at 12:50 am

    Hi, thanks for dropping by and likeing my post. I love your blog and will be back!
    Dorinda

    Reply
  6. applebywine says

    February 19, 2014 at 10:31 am

    Thank you for dropping by and liking my poem ‘Running Waters’. Your cooking blogs are amazing and so is the photography! Best of luck with it!

    Reply
    • Andrea | Cooking with a Wallflower says

      February 20, 2014 at 12:53 am

      Thank you!

      Reply
  7. mommermom says

    February 16, 2014 at 5:51 am

    Hi Andrea! Thanks for recently visiting my blog and checking out my lemon pound cake. I love your recipes and the pictures are fantastic as well as the printer friendly recipes. I will stop by again soon to see what you cooking up. Happy cooking!

    Reply
    • Andrea | Cooking with a Wallflower says

      February 16, 2014 at 10:35 pm

      Thank you! Good luck with your blog and cooking! =)

      Reply
  8. Sha says

    February 15, 2014 at 8:45 pm

    Hello! Thanks for liking my post. Food looks good, don’t worry about not having a DSLR for it, it’s all in the angles! 🙂

    Reply
    • Andrea | Cooking with a Wallflower says

      February 15, 2014 at 10:20 pm

      Thank you so much for visiting my blog! I definitely agree about the angles. It’s in the angles and the lighting.

      Reply
  9. deanco says

    February 15, 2014 at 3:39 pm

    Very well done instructional blog! Although i am Paleo, i love what you have done and the effort you make 🙂

    Reply
    • Andrea | Cooking with a Wallflower says

      February 15, 2014 at 6:13 pm

      Thank you!

      Reply
  10. jrharries says

    February 15, 2014 at 1:35 am

    gooThanks for liking my posting, Andrea. Happy cooking!

    Reply
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