Happy Saturday!
What are you doing this weekend?
I was at the farmer’s market the other day, and I came across a giant palmier. I just had to buy it. It was huge, and it was soo good. Definitely satisfies any cravings I might have for palmiers.
In this week’s finds…
Omg! This triple layer roasted berry pinata ice cream cake! Seriously, how can you resist this cake?! Plus, it’s perfect for summer.
I have a feeling that I won’t be able to stop with just one of these Super Moist Chocolate Cupcakes. Don’t they look soo amazing?
Brown butter scallops sound sooo good, especially in this browned butter scallop and burst tomato basil pasta.
How cute are these Watermelon Sugar Cookies? I didn’t even know you can buy watermelon flavor to make these cookies!
This raspberry shortcake ricotta ice cream sounds sooo good. I mean, it’s shortcake and ice cream! How can you pass it up?
These salted peanut butter ice cream bars sound so decadent.
Omg! This watermelon lime agua fresca sound soo refreshing and perfect for hot summer days.
I cannot wait to give this blt lettuce wrap with avocado ranch a try.
How delicious do these graham cracker cookies look?
This golden oreo peach cobbler ice cream sounds so delicious.
These red white and blue vanilla fudge are perfect for the 4th of July celebrations.
I’m such a fan of Korean food. And I love that I can make it at home. I think I could eat this chicken bulgogi for dinner every night.
I love the flavor in this watermelon pineapple mint mojito. It sounds perfect for summer.
This frozen strawberry cake looks so delish.
How delish does this peanut butter ripple chocolate chip cookie ice cream sandwich look?
Oh my gosh. This bourbon butterscotch ice cream sandwich
polentaebaccala says
I love palmiers, especially when they are made with very good butter and they have such a good buttery taste 🙂 perfect with tea!
Natalie says
I love farmer’s markets! They do them at weird times in Seattle…like in the middle of the day during work -_-
Andrea| Cooking with a Wallflower says
They don’t have any during the weekends?
amindfultravellerblog says
Wow, I have never seen anything like that before, was it delicious? 😉
https://amindfultravellerblog.wordpress.com/
Andrea| Cooking with a Wallflower says
Yes! lol
anyone4curryandotherthings says
hahaha – “bad bad” girl (no, joking of course) Andrea – even though I only occasionally eat sweat things I would certainly liked to have shared this one here with you. Delicious!!!!
NoPlateLikeHome.com says
Thanks for including my Watermelon Pineapple Mint Mojitos in your weekly finds!
Andrea| Cooking with a Wallflower says
You’re welcome! They look amazing!
photographer1234 says
That looks amazing! Do palmiers usually have any type of glaze on it?
Andrea| Cooking with a Wallflower says
I think usually a sugar glaze
photographer1234 says
I see. Looks amazing! I love baking, so maybe I’ll find a recipe to try.
Debra says
Palmiers (which is Schweineohr in German, so pigs ear) are even better when the tips are dipped in dark chocolate! Oh boy, why did I read this – now I am home sick. 🙁 Lovely post. Cheers
Andrea| Cooking with a Wallflower says
Now, I’m craving one dipped in chocolate!