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Cooking with a Wallflower

About

Andrea Giang

Welcome to my site!

My name is Andrea. I’m a registered dental hygienist with an obsession with food. I can’t stop talking about it (ask my friends!) or looking for my next favorite dish whether it’s from a restaurant or made in my own kitchen. While I’m not working in a dental office, I can be found cooking and photographing food in my kitchen.

This blog will feature tons of recipes, weekly finds, blogging tips, and occasional peeks into my personal life.

I hope that you will enjoy browsing through my blog and experimenting with food recipes. I know that it can be difficult to find time to cook when you’re balancing so many other things in your life, but my hope is that you will find that cooking can be fun, relatively simple, and stress free. Because really, why would we want to add extra stress in our lives, right?

I want my readers to be able to have fun cooking as well as enjoy what they eat. After all, what’s the point of eating if you don’t like what you eat? Which means just because I use certain ingredients in my recipe does not mean that you can’t substitute in some of your favorite ingredients. I’ll even make suggestions for inspiration.

Anyways, have fun and enjoy yourselves!

If you have questions or comments and would like to contact me, please feel free to email me at cookingwithawallflower@gmail.com, message me on Facebook, or send me a Tweet. I’m sure we’ll get to know each other well really soon! =)

Andrea Signature

Comments

  1. amanderson says

    April 13, 2014 at 12:02 am

    Thanks for visiting “Our Adventures in China” – if you ever want to visit China or NZ or have any questions, I’m just a post away and I’m forwarding your website to my daughter in Sydney, she too loves having fun cooking 🙂

    Reply
    • Andrea Giang | Cooking with a Wallflower says

      April 14, 2014 at 10:45 pm

      Thank you! I won’t be visiting China or NZ soon, but I hope to one day and I’ll be sure to message you when I do. I love reading and seeing all your adventures!

      Reply
  2. updegrove says

    April 12, 2014 at 6:12 pm

    Thanks for visiting and liking my Ian Frazier review – and indeed, your blog certainly does look delicious!

    Best,

    Andy

    Reply
  3. Moss says

    April 12, 2014 at 2:15 am

    Thanks Andrea for liking my post, it was my first recipe on my Blog and your like was very welcomed…Good Luck!

    Reply
    • Andrea Giang | Cooking with a Wallflower says

      April 14, 2014 at 10:32 pm

      You’re welcome! I hope to see more recipes from you =)

      Reply
  4. thatssojacob says

    April 11, 2014 at 9:26 pm

    Hey Andrea: Thanks for liking my post, come back anytime and let me know you think. Greetings from Madison WI USA aka home of your newest follower!

    Reply
    • Andrea Giang | Cooking with a Wallflower says

      April 12, 2014 at 12:43 am

      Thank you! And I will! =)

      Reply
  5. kcg1974 says

    April 11, 2014 at 4:08 pm

    Your blog is delicious! I am pleased to inform you that I have nominated it for the, “Sunshine Award,” for “Positively and Creatively” inspiring me and others within the blogosphere. Please click on my link to see your award. So happy for you! 🙂 http://kimgosselinblog.wordpress.com/

    Reply
    • Andrea Giang | Cooking with a Wallflower says

      April 12, 2014 at 12:38 am

      Thank you so much, Kim! I’m so glad that you like my blog =) And congratulations on your Sunshine Award too!

      Reply
      • kcg1974 says

        April 12, 2014 at 4:10 am

        I love your recipes, Andrea! Where would I be without the terrific cooks on the Blogosphere??? Yours are inspiring, indeed. Thank you!

        Reply
  6. Tamara says

    April 11, 2014 at 2:19 pm

    Thank you for liking my stuffed mushrooms. I hope you try them and like them as much as we did. 🙂 My blog is new but I welcome you and everyone anytime. I like what you are doing. Have a great week-end!

    Reply
    • Andrea Giang | Cooking with a Wallflower says

      April 12, 2014 at 12:35 am

      Thank you! Have a nice weekend too! I’ll let you know when I get the chance to try your recipes!

      Reply
  7. Wilder Man on Rolling Creek says

    April 11, 2014 at 11:01 am

    Great blog! Thanks for taking time to visit my blog, Wilder Man on Rolling Creek. I hope the best for you. Peace. T

    Reply
  8. Tati says

    April 11, 2014 at 9:48 am

    your photos opened my appetite, and here in Buenos Aires is lunchtime, and now?
    you can send me one of those delights by mail.
    I congratulate you for your blog.

    Reply
    • Andrea Giang | Cooking with a Wallflower says

      April 12, 2014 at 12:30 am

      Thank you so much!

      Reply
  9. agardensgrowingShonah says

    April 11, 2014 at 3:03 am

    Thankyou very much for stopping by my blog, it is greatly appreciated. Your recipes look gorgeous.Shonah

    Reply
    • Andrea Giang | Cooking with a Wallflower says

      April 12, 2014 at 12:28 am

      Thanks, Shonah!

      Reply
  10. sophpearl says

    April 11, 2014 at 1:54 am

    Hey there! Just wanted to stop by and say thanks for checking out my blog! Your food looks awesome and I can’t wait to check out more of your posts 🙂

    Reply
    • Andrea Giang | Cooking with a Wallflower says

      April 12, 2014 at 12:27 am

      Thank you! I hope you’ll like the recipes =)

      Reply
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