Welcome to my site!
My name is Andrea. I’m a registered dental hygienist with an obsession with food. I can’t stop talking about it (ask my friends!) or looking for my next favorite dish whether it’s from a restaurant or made in my own kitchen. While I’m not working in a dental office, I can be found cooking and photographing food in my kitchen.
This blog will feature tons of recipes, weekly finds, blogging tips, and occasional peeks into my personal life.
I hope that you will enjoy browsing through my blog and experimenting with food recipes. I know that it can be difficult to find time to cook when you’re balancing so many other things in your life, but my hope is that you will find that cooking can be fun, relatively simple, and stress free. Because really, why would we want to add extra stress in our lives, right?
I want my readers to be able to have fun cooking as well as enjoy what they eat. After all, what’s the point of eating if you don’t like what you eat? Which means just because I use certain ingredients in my recipe does not mean that you can’t substitute in some of your favorite ingredients. I’ll even make suggestions for inspiration.
Anyways, have fun and enjoy yourselves!
If you have questions or comments and would like to contact me, please feel free to email me at cookingwithawallflower@gmail.com, message me on Facebook, or send me a Tweet. I’m sure we’ll get to know each other well really soon! =)
Hi Andrea,
I want to send you an email, but I can’t seem to find your contact info on your blog?
Thanks,
Terri@FoodMeanderings
Hi Terri! My email is cookingwithawallflower@gmail.com
Thanks so much for being the first person to like a recipe on my blog. It means the world to me 🙂 Especially since I have only had mine up for just a week. Your blog is amazing btw!!! Thanks again
Thanks for stopping by Gina! Good luck with your blog!
hey, thank you very much by stopping at million mile mind. i loves cooking too but knows only Indian recipe. hope you will make me trying yours.
keep frying
Many thanks for liking my very first foodie post!
It means a lot coming from somebody with such a well established blog. I’m always happy to receive feedback 🙂
Went and picked mint to make the tea and thank you for liking my Brussels sprouts post:) Be well!
Thanks so much for liking my blog post! Im new , and would love to hear what you think. thanks again new friend.
I think your blog looks great, Lisa! But maybe use bigger photos? It’ll definitely gain more attention. =)
Thanks for the like on my blog post. Thanks for making me drool… I guess the pictures of your cooking speak to me. Hey everybody… think about the taste when you eat. Focus brings maximum enjoyment.
Andrea: Thank you for your like on my, Oak Leave’s Variation of Yellow.
Wow, I am subscribing right away after I saw your blackberry mint ice tea. I think I will try that myself. Nice blog!! <3
I hope you’ll like it!
Great post. I love your web site. Excellent information. Thank you so much for taking a look at mine. Take care. B