Wallflower Weekly Finds, 217

Have you heard of Mr. Holme’s Bakehouse? They’re famous for their cruffins, a hybrid of croissants and muffins. People line up for it. While they’re good, I personally think it’s a little difficult to eat since it’s big and super flaky. lol. They do have amazing croissants too. Like this raspberry rose croissant. It’s sooo delicious. And isn’t it the prettiest croissant you’ve ever seen?

 

In this week’s finds…

How delicious does this banana cake with cinnamon buttercream look? It’d be perfect for dessert. Or for a early morning breakfast. Yes, I do eat desserts for breakfast. Lol.

This raspberry blueberry french flaugnarde looks soo delish and perfect for weekend brunch.

You know I love all sorts of noodles so this vegan yaki udon is sooo mouthwatering to me.

If you’re looking for a simple weeknight dinner, this lemon chicken piccatta and this pineapple fried rice and this thai basil turkey fried rice look so good. Or what about this shrimp spring roll bowl?

I am drooling over this browned butter and toasted sugar cake and this strawberry rhubarb swirled ricotta cake.

This orange scented challah french toast is perfect for weekend brunch.

I have a ridiculous obsession with all things ramen so this sesame garlic stir fry ramen sounds so amazing to me.

How delicious do these slutty brownies look?

Another instant pot recipe I want to try: tortellini with basil and parmesan.

This sauteed mushroom garlicky quinoa is perfect for garlic and mushroom lovers.

I can definitely go for this instant pot tapioca pudding for dessert.

Korean food is my favorite so this kimchi fried rice is definitely up my alley.

This prosciutto fennel and asparagus frittata looks perfect for spring.

I love how this chai spice pound cake sounds soo warm and comforting.

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