Last weekend, we decided to do a mini hike in the city after our French Quarter cooking class at Sur la Table. Even the skies were relatively clear, it was super cold and winter. But at least the views of the Golden Gate Bridge were clear.
In this week’s finds…
How warm and comforting does this Death’s Door rice noodle soup with honey soy tofu?
The uniqueness of this slow roasted blood orange salmon. And these sauteed King oysters with sweet spicy beans.
How delicious does this roasted carrot salad look?
This instant pot vegetarian tortilla soup would make the perfect weeknight dinner.
How amazing does this BBQ chicken salad and this instant pot pork chops look?
I definitely want to give these air fryer blackened cauliflower tacos and these easy chicken fajitas a try ASAP.
This coconut cauliflower adobo sounds soo delicious.
Seriously you guys. I’m drooling over these Monster Chocolate chip cookies with molasses and walnuts.
How cute are these lemon curd tartlets? Perfect for dinner.
How amazing does this snickerdoodle banana bread sound?
I love brussels sprouts so this crispy oven roasted brussels sprouts look amazing to me.
These chocolate raspberry cupcakes are so drool worthy.
Seriously need to try these Korean fried chicken.
This blood orange paloma would make the perfect winter cocktail.
This baked spinach gnocchi in cream sauce would make the perfect weeknight dinner.
I need these chocolate lava cakes in my life ASAP.
This citrus spritz punch would be amazing at any winter gathering.
How decadent does this brownie mix cookie look?
I really want to try this instant pot vegetarian chili soup.
I cannot wait to give this sheet pan salmon with citrus avocado salsa and potatoes a try.
The crispiness of these zesty baked chicken wings.
The coziness of this vegan creamy white chick’n chili.
kinikiahulagirl says
Are you in SF? My brother, brother-in-law, and sister-in-law live there. When I visit, would love to check out some good eats.
Caylie says
Thank you for sharing my recipe! There are so many recipes on here that I can’t wait to try!