Semi sweet chocolate topped with mini holiday M&M’s. This M&M’s chocolate bark is super easy to make with just two ingredients and perfect for holiday snacking or gifting.
Ingredients
4 ounce good quality semi sweet chocolate
1 tablespoon mini M&M's
Directions:
Line a 9x9 inch baking pan or a baking sheet with parchment paper. Set aside for now.
Melt 4 ounces of good quality semi sweet chocolate according to the directions on the package.
Once the chocolate has melted, spread them into a thin layer.
Scatter mini M&M’s over the chocolate.
Refrigerate the chocolate for at least 30 minutes until the chocolate has hardened.
Once the chocolate is hard, break them into pieces.
Serve the M&M’s Chocolate Bark as a sweet treat.
Recipe by Cooking with a Wallflower at https://cookingwithawallflower.com/2016/12/15/mms-chocolate-bark/