Carrot top greens blended with garlic, basil, walnuts, olive oil, and a pinch of salt. This 5 Minute Carrot Top Greens Pesto is easy to make and a great way to try something new with ingredients you already have.
Ingredients
5 Minute Carrot Top Greens Pesto
1 ½ cups carrot top greens, washed thoroughly
½ cup basil leaves
½ cup walnuts, chopped
⅓ cup olive oil
1 small clove of garlic
Pinch of salt, more to taste
Directions:
In a blender or food processor, add carrot top greens, garlic, basil, walnuts, olive oil, and a pinch of salt. Blend until smooth. Add more salt as needed to taste.
Serve the 5 Minute Carrot Top Greens Pesto on pasta or as a dip or spread.
Recipe by Cooking with a Wallflower at https://cookingwithawallflower.com/2016/12/05/5-minute-carrot-top-greens-pesto/