Slices of crusty bread topped with melted mozzarella cheese, fresh heirloom tomatoes, and sweet balsamic vinegar. This heirloom tomato toast is the perfect light summery meal or afternoon snack.
Ingredients
3 slices of bread
6 tablespoons shredded mozzarella cheese
1-2 heirloom tomatoes, sliced
1 tablespoon balsamic vinegar
Directions:
Preheat the oven to 350F.
Place about two tablespoons of shredded mozzarella cheese onto each slice of bread.
Warm the bread in the oven for about 3-5 minutes until the cheese has melted.
Place slices of heirloom tomatoes on top of the bread.
Drizzle balsamic vinegar over the toast.
Serve the toast fresh.
Recipe by Cooking with a Wallflower at https://cookingwithawallflower.com/2015/08/23/heirloom-tomato-toast/