Matcha Latte Float
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Recipe type: Beverage
Prep time: 
Total time: 
Serves: 1 dessert
 
An iced matcha latte topped with a generous scoop of your favorite ice cream. This matcha latte float is simple to make and a delicious treat.
Ingredients
  • 1 teaspoon matcha powder
  • 1 cup milk
  • Crushed ice
  • Sweetened to taste
  • 1 scoop of ice cream
Directions:
  1. In a small glass, add matcha powder and add a little bit of milk. Whisk until the matcha powder has dissolved into a paste. Add the rest of the milk and whisk until well combined. If you like, you can add a sweetener to the matcha latte and crushed ice.
  2. Top the matcha latte with a scoop of your favorite ice cream. I added young coconut ice cream, but vanilla ice cream works really well.
  3. Serve the matcha latte float immediately cold.
Recipe by Cooking with a Wallflower at https://cookingwithawallflower.com/2021/05/02/matcha-latte-float/