Puff pastry seasoned with shredded cheese and everything spice seasoning. These cheesy everything spice puff pastry twists are simple to make and perfect as appetizers for guests during gatherings.
Ingredients
Eggwash
1 large egg
1 tablespoon milk
Puff Pastry Twists
1 puff pastry sheet
½ - ¾ cup shredded cheese
¼ cup everything seasoning
Directions:
In a small bowl, whisk together an egg and milk. This will be the egg wash that will brown the puff pastry twists.
Place a puff pastry sheet on the counter. Cut the pastry sheet into 8 strips and then cut these strips in half. You will have a total of 16 mini strips.
Use a pastry brush and brush the egg wash over the pastry sheet strips. Sprinkle shredded cheese and everything spice seasoning. Press the shredded cheese and the seasoning into the pastry to make them stay.
Twist the pastry strips.
Brush the eggwash on the surfaces without cheese or seasoning. Sprinkle more shredded cheese and everything spice seasoning on the twists.
Place the twists on the baking sheet, then bake for about 18-20 minutes until the puff pastry twists turn golden brown.
Remove them from the oven and allow them to cool for a few minutes.
Serve the cheesy everything spice puff pastry twists warm.
Recipe by Cooking with a Wallflower at https://cookingwithawallflower.com/2019/11/13/cheesy-everything-spice-puff-pastry-twists/