M&M’s Chocolate Bark

Semi sweet chocolate topped with mini holiday M&M’s. This M&M’s chocolate bark is super easy to make with just two ingredients and perfect for holiday snacking or gifting.

M&M's Chocolate Bark | Cooking with a Wallflower

10 more days till Christmas!

I’ve been working 6 days a week lately, and I’ve been so exhausted. There’s barely any time to do anything else other than to eat and sleep.

So, when it comes to Christmas shopping, I’ve been a little neglectful. Anything that can’t be bought with a tap of my fingers will have to wait until next week when I have more than just Sundays off. Which means, I’m a little behind on practically everything, and that includes Christmas shopping. I’m going to regret that I didn’t start earlier. I just know it.

Are you all done with your shopping?

M&M's Chocolate Bark | Cooking with a Wallflower

When it comes to the holidays, I’m obsessed with all things chocolate.

Who am I kidding?

I’m obsessed with chocolate all the time. Usually, the milk chocolate and white chocolate kind since they’re sweeter. But the dark chocolate variety is simply amazing when paired with nuts and fruits and candies. And you know, all of your favorite things.

There are so many different types of chocolate barks out there.

Like this S’more Bark

S'mores Bark | Cooking with a Wallflower

Pomegranate Green Tea White Chocolate Bark

Pomegranate Green Tea White Chocolate Bark | Cooking with a Wallflower

Lavender White Chocolate Bark

Lavender White Chocolate Bark | Cooking with a Wallflower

Rosemary Sea Salt White Chocolate Bark

Rosemary Sea Salt White Chocolate Bark | Cooking with a Wallflower

Chocolate Covered Strawberry Bark

Chocolate Covered Strawberry Bark | Cooking with a Wallflower

And of course, Peppermint Bark. I can probably do better swirls these days. =)

Peppermint Bark | Cooking with a Wallflower

But we’re keeping it simple today with this M&M’s Chocolate Bark.

Just two ingredients!

5 minutes of prep time and 30 minutes of wait time.

Then you can go, ta da! My festive M&M’s Chocolate Bark, and so little effort too.

M&M's Chocolate Bark | Cooking with a Wallflower

If you’re me, you’ll probably eat the small batch all on your own.

But if you double or triple this recipe or even quadruple or quintuple?, this recipe, you’ll have definitely have enough to share with your friends and family. Or maybe not.

Did I mention I’m a chocoholic?

M&M's Chocolate Bark | Cooking with a Wallflower

Line a 9×9 inch baking pan or a baking sheet with parchment paper. Set aside for now.

Melt 4 ounces of good quality semi sweet chocolate according to the directions on the package. I used Baker’s chocolate to do this.

Once the chocolate has melted, spread them into a thin layer. I like my bark thin so that it’s not too hard to bite into. But you don’t want there to be holes or gaps in your chocolate either.

M&M's Chocolate Bark | Cooking with a Wallflower

Scatter mini M&M’s over the chocolate. I used the holiday version, but you can use what you have.

M&M's Chocolate Bark | Cooking with a Wallflower

Refrigerate the chocolate for at least 30 minutes until the chocolate has hardened.

Once the chocolate is hard, break them into pieces.

Serve the M&M’s Chocolate Bark as a sweet treat.

Enjoy!

M&M's Chocolate Bark | Cooking with a Wallflower

M&M's Chocolate Bark
 
Prep time
Cook time
Total time
 
Semi sweet chocolate topped with mini holiday M&M’s. This M&M’s chocolate bark is super easy to make with just two ingredients and perfect for holiday snacking or gifting.
Author:
Recipe type: Dessert
Serves: 2 servings
Ingredients
  • 4 ounce good quality semi sweet chocolate
  • 1 tablespoon mini M&M's
Directions:
  1. Line a 9x9 inch baking pan or a baking sheet with parchment paper. Set aside for now.
  2. Melt 4 ounces of good quality semi sweet chocolate according to the directions on the package.
  3. Once the chocolate has melted, spread them into a thin layer.
  4. Scatter mini M&M’s over the chocolate.
  5. Refrigerate the chocolate for at least 30 minutes until the chocolate has hardened.
  6. Once the chocolate is hard, break them into pieces.
  7. Serve the M&M’s Chocolate Bark as a sweet treat.

 

 

 

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17 comments

  1. Tanya Filak says:

    Hi I’m Tanya & I’m a chocoholic……

    I LURVE making chocolate bark! It’s so simple, so effective & so capable of being a perfect canvas to let your imagination get it’s creative on!

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