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Honey Pecan Shrimp - Cooking with a Wallflower
Slightly crunchy shrimp covered in a light honey lemon mayo with sugar glazed toasted pecans over a bed of finely chopped iceberg lettuce, a delicious yet (slightly) healthier version of the classic Honey Walnut Shrimp. Have I mentioned that I love shrimp? No? Well, if I didn’t, you now know that I do. Honey Walnut …